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Cattle library - Nutrition and feed technology

 

In this page you will find articles and book reviews of the EAAP Researchers Database  

          

          By topic: Animal nutrition

                         Feeds and feed technology

                        

 

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Topic: Animal nutrition - Cattle    top

 

Nakashita R (Nakashita, Rumiko), Suzuki Y (Suzuki, Yaeko), Akamatsu F (Akamatsu, Fumikazu), Iizumi Y (Iizumi, Yoshiko), Korenaga T (Korenaga, Takashi), Chikaraishi Y (Chikaraishi, Yoshito) 2008 Stable carbon, nitrogen, and oxygen isotope analysis as a potential tool for verifying geographical origin of beef. Analytica Chimica Acta 617 (1-2) 148-152

 

Camin F (Camin, Federica), Perini M (Perini, Matteo), Colombari G (Colombari, Gianni), Bontempo L (Bontempo, Luana), Versini G (Versini, Giuseppe) 2008 Influence of dietary composition on the carbon, nitrogen, oxygen and hydrogen stable isotope ratios of milk. Rapid Communications In Mass Spectrometry 22(11)1690-1696

 

Meyer U (Meyer, Ulrich), Weigel K (Weigel, Kristin), Schone F (Schoene, Friedrich), Leiterer M (Leiterer, Matthias), Flachowsky G (Flachowsky, Gerhard) 2008 Effect of dietary iodine on growth and iodine status of growing fattening bulls. Livestock Science 115 (2-3) 219-225

 

Schmidely R (Schmidely, R.), Glasser F (Glasser, F.), Doreau M (Doreau, M.), Sauvant D (Sauvant, D.) 2008 Digestion of fatty acids in ruminants: a meta-analysis of flows and variation factors. 1. Total fatty acids. Animal 2 (5) 677-690

 

Savary-Auzeloux I (Savary-Auzeloux, I.), Durand D (Durand, D.), Gruffat D (Gruffat, D.), Bauchart D (Bauchart, D.), Ortigues-Marty I (Ortigues-Marty, I.) 2008 Food restriction and refeeding in lambs influence muscle antioxidant status. Animal 2 (5) 738-745

 

Glasser F (Glasser, F.), Schmidely R (Schmidely, R.), Sauvant D (Sauvant, D.), Doreau M (Doreau, M.) 2008 Digestion of fatty acids in ruminants: a meta-analysis of flows and variation factors: 2. C18 fatty acids. Animal 2 (5) 691-704

 

Sante-Lhoutellier V (Sante-Lhoutellier, V.), Engel E (Engel, E.), Gatellier P (Gatellier, Ph.) 2008 Assessment of the influence of diet on lamb meat oxidation. Food Chemistry 109 (3) 573-579

 

Butler W.R. 2008 Effect of Protein Nutrition on Ovarian and Uterine physiology in Dairy Cattle. Journal of Dairy Science 81(1998): 2533-2539

 

Vladimir Cejna; Gustav Chladek 2008 The Importance of Monitoring Changes In Milk Fat To Milk Protein: Ratio In Holstein Cows During Lactation. Journal of Central European Agriculture volume 6 (2005) No. 4 (539-546)

 

Rachid Bouraoui; Mondher Lahmar; Abdessalem Majdoub; M’nouer Djemali; Ronald Belyea. 2008 The Relationship of Temperature-Humidity Index with Milk Production of Dairy Cows in a Mediterranean Climate. Journal of Animal Research 51 (2002): 479 - 491.

 

Oury MP (Oury, M. -P.), Picard B (Picard, B.), Istasse L (Istasse, L.), Micol D (Micol, D.), Dumont R (Dumont, R.) 2007 Effect of rearing management practices on tenderness of bovine meat. Productions Animales 20 (4) 309-325

 

Koutsidis G (Koutsidis, G.), Elmore JS (Elmore, J. S.), Oruna-Concha MJ (Oruna-Concha, M. J.), Campo MM (Campo, M. M.), Wood JD (Wood, J. D.), Mottram DS (Mottram, D. S.) 2008 Water-soluble precursors of beef flavour: I. Effect of diet and breed. Meat Science 79 (1) 124-130

 

Shingfield KJ (Shingfield, Kevin J.), Arola A (Arola, Anu), Ahvenjarvi S (Ahvenjarvi, Seppo), Vanhatalo A (Vanhatalo, Aila), Toivonen V (Toivonen, Vesa), Griinari JM (Griinari, J. Mikko), Huhtanen P (Huhtanen, Pekka) 2008 Ruminal infusions of cobalt-EDTA reduce mammary Delta 9-desaturase index and alter milk fatty acid composition in lactating cows. Journal Of Nutrition 138 (4) 710-717

 

Ceotto E (Ceotto, Enrico) 2008 Grasslands for bioenergy production. A review. Agronomy For Sustainable Development 28 (1) 47-55

 

Gregorini P (Gregorini, P.), Gunter SA (Gunter, S. A.), Beck PA (Beck, P. A.) 2008 Matching plant and animal processes to alter nutrient supply in strip-grazed cattle: Timing of herbage and fasting allocation. Journal Of Animal Science 86 (4) 1006-1020

 

Jenkins TC (Jenkins, T. C.), Wallace RJ (Wallace, R. J.), Moate PJ (Moate, P. J.), Mosley EE (Mosley, E. E.) 2008 Board-Invited Review: Recent advances in biohydrogenation of unsaturated fatty acids within the rumen microbial ecosystem. Journal Of Animal Science 86 (2) 397-412

 

Craninx M (Craninx, M.), Fievez V (Fievez, V.), Vlaeminck B (Vlaeminck, B.), De Baets B (De Baets, B.) . 2008 Artificial neural network models of the rumen fermentation pattern in dairy cattle. Computers And Electronics In Agriculture 60 (2) 226-238

 

Turner S.A., Waghorn G.C., Woodward S.L., Thomson N.A. 2005 Condensed tannins in birdsfoot trefoil (Lotus corniculatus) affect the detailed composition of milk from dairy cows. Proceedings of New Zealand Soc. of Animal Prod. (2005) 65, 283-289

 

Van Dorland H.A., Kreuzer M., Leuenberger H., Wettstein H.R. 2008 Comparative potential of white and red clover to modify the milk fatty acid profile of cows fed ryegrass-based diets from zero-grazing and silage systems. Journal of the Science of Food and Agriculture (2008) 88, 77-8

 

Lee M.R.F., Parfitt L.J., Scollan N.D., Minchin F.R. 2007 Lipolysis in red clover with different polyphenol oxidase activities in the presence and abscence of rumen fluid. Journal of the Science of Food and Agriculture (2007) 87, 1308-1314

 

Bargo F., Delahoy J.E., Schroeder G.F., Muller L.D. 2006 Milk fatty acid composition of dairy cows grazing at two pasture allowances and supplemented with different levels and sources of concentrate. Animal Feed Science and Technology (2006) 125, 17-31

 

Moate PJ (Moate, P. J.), Boston RC (Boston, R. C.), Jenkins TC (Jenkins, T. C.), Lean IJ (Lean, I. J.) 2008 Kinetics of ruminal lipolysis of triacylglycerol and biohydrogenation of long-chain fatty acids: New insights from old data. Journal of dairy science 91 ( 2) 731-742

 

Birda SH (Birda, S. H.), Hegarty RS (Hegarty, R. S.), Woodgate R (Woodgate, R.) (2008) Persistence of defaunation effects on digestion and methane production in ewes. Australian journal of experimental agriculture 48 (1-2)152-155

 

McAllister TA (McAllister, T. A.), Newbold CJ (Newbold, C. J.) 2008 Redirecting rumen fermentation to reduce methanogenesis. Australian journal of experimental agriculture 48(1-2) 7-13

 

McGinn SM (McGinn, S. M.), Chen D (Chen, D.), Loh Z (Loh, Z.), Hill J (Hill, J.), Beauchemin KA (Beauchemin, K. A.), Denmead OT (Denmead, O. T.) 2008 Methane emissions from feedlot cattle in Australia and Canada. Australian journal of experimental agriculture 48 (1-2) 183-185

 

 

Daly CM (Daly, C. M.), Moloney AP (Moloney, A. P.), Monahan FJ (Monahan, F. J.) 2007 Lipid and colour stability of beef from grazing heifers supplemented with sunflower oil alone or with fish oil. Meat science 77 (4): 634-642

 

Oury, MP (Oury, M. P.); Agabriel, J (Agabriel, J.); Agabriel, C (Agabriel, C.); Micol, D (Micol, D.); Picard, B (Picard, B.); Blanquet, J (Blanquet, J.); Laboure, H (Laboure, H.); Roux, M (Roux, M.); Dumont, R (Dumont, R.) 2007 Relationship between rearing practices and eating quality traits of the muscle rectus abdominis of Charolais heifers. Livestock science, 111 (3): 242-254

 

Demircan V (Demircan, Vecdi), Koknaroglu H (Koknaroglu, Hayati) 2007 Effect of farm size on sustainability of beef cattle production. Journal of sustainable agriculture 31 (1): 75-87

 

Odongo, NE (Odongo, N. E.); Or-Rashid, MM (Or-Rashid, M. M.); Bagg, R (Bagg, R.); Vessie, G (Vessie, G.); Dick, P (Dick, P.); Kebreab, E (Kebreab, E.); France, J (France, J.); McBride, BW (McBride, B. W.) 2007 Long-term effects of feeding monensin on milk fatty acid composition in lactating dairy cows. Journal of dairy science, 90 (11): 5126-5133

 

McSweeney, CS (McSweeney, C. S.); Denman, SE (Denman, S. E.) 2007 Effect of sulfur supplements on cellulolytic rumen micro-organisms and microbial protein synthesis in cattle fed a high fibre diet. Journal of applied microbiology, 103 (5): 1757-1765

 

Jurjanz, S (Jurjanz, Stefan); Rychen, G (Rychen, Guido) 2007 In vitro bioaccessibility of soil-bound polycyclic aromatic hydrocarbons in successive digestive compartments in cows. Journal of agricultural and food chemistry, 55 (21): 8800-8805

 

Fonty, G (Fonty, Gerard); Joblin, K (Joblin, Keith); Chavarot, M (Chavarot, Michel); Roux, R (Roux, Remy); Naylor, G (Naylor, Graham); Michallon, F (Michallon, Fabien) 2007 Establishment and development of ruminal hydrogenotrophs in methanogen-free lambs. Applied and environmental microbiology, 73 (20): 6391-6403

 

Tas, BM (Tas, B. M.); Susenbeth, A (Susenbeth, A.) 2007 Urinary purine derivates excretion as an indicator of in vivo microbial N flow in cattle: A review. Livestock science, 111 (3): 181-192

 

Vazquez-Anon M (Vazquez-Anon, M.), Jenkins T (Jenkins, T.) 2007 Effects of feeding oxidized fat with or without dietary antioxidants on nutrient digestibility, microbial nitrogen, and fatty acid metabolism. Journal of dairy science 90 (9): 4361-4367

 

Cruz-Hernandez C (Cruz-Hernandez, C.), Kramer JKG (Kramer, J. K. G.), Kennelly JJ (Kennelly, J. J.), Glimm DR (Glimm, D. R.), Sorensen BM (Sorensen, B. M.), Okine EK (Okine, E. K.), Goonewardene LA (Goonewardene, L. A.), Weselake RJ (Weselake, R. J.) (2007) Evaluating the conjugated linoleic acid and trans 18 : 1 isomers in milk fat of dairy cows fed increasing amounts of sunflower oil and a constant level of fish oil. Journal of dairy science 90 (8): 3786-3801

 

Lee MRF (Lee, M. R. F.), Huws SA (Huws, S. A.), Scollan ND (Scollan, N. D.), Dewhurst RJ (Dewhurst, R. J.) 2007 Effects of fatty acid oxidation products (green odor) on rumen bacterial populations and lipid metabolism in vitro. Journal of dairy science 90 (8): 3874-3882

 

Ungerfeld EM (Ungerfeld, E. M.), Rust SR (Rust, S. R.), Burnett R (Burnett, R.) 2007 Increases in microbial nitrogen production and efficiency in vitro with three inhibitors of ruminal methanogenesis. Canadian journal of microbiology 53 (4): 496-503

 

Fievez V (Fievez, V.), Boeckaert C (Boeckaert, C.), Vlaeminck B (Vlaeminck, B.), Mestdagh J (Mestdagh, J.), Demeyer D (Demeyer, D.) 2007 In vitro examination of DHA-edible micro-algae 2. Effect on rumen methane production and apparent degradability of hay. Animal feed science and technology 136 (1-2): 80-95

 

Boeckaert C (Boeckaert, C.), Vlaeminck B (Vlaeminck, B.), Mestdagh J (Mestdagh, J.), Fievez V (Fievez, V.) 2007 In vitro examination of DHA-edible micro algae 1. Effect on rumen lipolysis and biohydrogenation of linoleic and linolenic acids. Animal feed science and technology 136 (1-2): 63-79

 

Chiquette J (Chiquette, J.), Talbot G (Talbot, G.), Markwell F (Markwell, F.), Nili N (Nili, N.), Forster RJ (Forster, R. J.) 2007 Repeated ruminal dosing of Ruminococcus flavefaciens NJ along with a probiotic mixture in forage or concentrate-fed dairy cows: Effect on ruminal fermentation, cellulolytic populations and in sacco digestibility. Canadian journal of animal science 87 (2): 237-249

 

Girard CL (Girard, C. L.), Berthiaume R (Berthiaume, R.), Faucitano L (Faucitano, L.), Lafrenire C (Lafrenire, C.) (2007) Influence of beef production system on vitamin B-12 concentrations in plasma and muscle. Canadian journal of animal science 87 (2): 277-280

 

Medeiros DM (Medeiros, Denis M.), Hampton M (Hampton, Meghan), Kurtzer K (Kurtzer, Kelly), Parelman M (Parelman, Mardi), Al-Tamimi E (Al-Tamimi, Enas), Drouillard JS (Drouillard, James S.) (2007) Feeding enriched omega-3 fatty acid beef to rats increases omega-3 fatty acid content of heart and liver membranes and decreases serum vascular cell adhesion molecule-1 and cholesterol levels. Nutrition research 27 (5): 295-299

 

Koknaroglu H (Koknaroglu, H.), Ekinci K (Ekinci, K.), Hoffman MP (Hoffman, M. P.) 2007 Cultural energy analysis of pasturing systems for cattle finishing programs. Journal of sustainable agriculture 30 (1): 5-20

 

Vasta V (Vasta, Valentina), Ratel J (Ratel, Jeremy), Engel E (Engel, Erwan) 2007 Mass spectrometry analysis of volatile compounds in raw meat for the authentication of the feeding background of farm animals. Journal of agricultural and food chemistry 55 (12): 4630-4639

 

Munyasi JW (Munyasi, Joseph W.), Nichols JD (Nichols, J. Doland) 2007 Communities and contrasting values attached to pasture weeds: the case of the Maasai and Kamba peoples in south-east Kenyan rangelands. Agroforestry systems 70 (3): 185-195

 

Yanez-Ruiz DR (Yanez-Ruiz, David R.), Williams S (Williams, Selwyn), Newbold CJ (Newbold, Charles J.) 2007 The effect of absence of protozoa on rumen biohydrogenation and the fatty acid composition of lamb muscle. British journal of nutrition 97 (5): 938-948

 

Loureco M (Loureco, M.), Van Ranst G (Van Ranst, G.), De Smet S (De Smet, S.), Raes K (Raes, K.), Fievez V (Fievez, V.) 2007 Effect of grazing pastures with different botanical composition by lambs on rumen fatty acid metabolism and fatty acid pattern of longissimus muscle and subcultaneous fat. Animal 1 (4): 537-545

 

Lee MRF (Lee, Michael R. F.), Parfitt LJ (Parfitt, Lorna J.), Scollan ND (Scollan, Nigel D.), Minchin FR (Minchin, Frank R.) 2007 Lipolysis in red clover with different polyphenol oxidase activities in the presence and absence of rumen fluid. Journal of the science of food and agriculture 87 (7): 1308-1314

 

Assoumaya C (Assoumaya, C.), Boval M (Boval, M.), Weisbecker JL (Weisbecker, J. L.), Saminadin C (Saminadin, C.), Archimede H (Archimede, H.) 2007 Limits of exogenous fibrolytic enzymes to improve digestion and intake of a tropical grass. Asian-australasian journal of animal sciences 20 (6): 914-919

 

Hoekstra NJ (Hoekstra, N. J.), Schulte RPO (Schulte, R. P. O.), Struik PC (Struik, P. C.), Lantinga EA (Lantinga, E. A.) 2007 Pathways to improving the N efficiency of grazing bovines. European journal of agronomy 26 (4): 363-374

 

Dal Monego S (Dal Monego, Simeone), Colitti M (Colitti, Monica), Pallavicini A (Pallavicini, Alberto), D'Andrea M (D'Andrea, Mariasilvia), Pilla F (Pilla, Fabio), Graziosi G (Graziosi, Giorgio), Stefanon B (Stefanon, Bruno) 2007 Evaluation of gene expression profiles of pig skeletal muscle in response to energy content of the diets using human microarrays. Italian journal of animal science 6 (1): 45-59

 

‘t Mannetje L ('t Mannetje, L.) 2007 The role of grasslands and forests as carbon stores. Tropical grasslands 41 (1): 50-54

 

Maia MRG (Maia, Margarida R. G.), Chaudhary LC (Chaudhary, Lal C.), Figueres L (Figueres, Lauren), Wallace RJ (Wallace, R. John) 2007 Metabolism of polyunsaturated fatty acids and their toxicity to the microflora of the rumen. Antonie van leeuwenhoek international journal of general and molecular microbiology 91 (4): 303-314

 

Krizsan SJ (Krizsan, S. J.), Westad F (Westad, F.), Adnoy T (Adnoy, T.), Odden E (Odden, E.), Aakre SE (Aakre, S. E.), Randby AT (Randby, A. T.) 2007 Effect of volatile compounds in grass silage on voluntary intake by growing cattle. Animal 1 (2): 283-292

 

Casasus I (Casasus, I.), Bernues A (Bernues, A.), Sanz A (Sanz, A.), Villalba D (Villalba, D.), Riedel JL (Riedel, J. L.), Revilla R (Revilla, R.) 2007 Vegetation dynamics in Mediterranean forest pastures as affected by beef cattle grazing. Agriculture ecosystems & environment 121 (4): 365-370

 

Bampidis VA (Bampidis, V. A.), Lymberopoulos AG (Lymberopoulos, A. G.), Christodoulou V (Christodoulou, V.), Belibasaki S (Belibasaki, S.) 2007 Impacts of supplemental dietary biotin on lameness in sheep. Animal feed science and technology 134 (1-2): 162-169

 

Or-Rashid MM (Or-Rashid, M. M.), Odongo NE (Odongo, N. E.), McBride BW (McBride, B. W.) 2007 Fatty acid composition of ruminal bacteria and protozoa, with emphasis on conjugated linoleic acid, vaccenic acid, and odd-chain and branched-chain fatty acids. Journal of animal science 85 (5): 1228-1234

 

Vlaeminck B (Vlaeminck, B.), Fievez V (Fievez, V.), Demeyer D (Demeyer, D.), Dewhurst RJ (Dewhurst, R. J.) 2007 Effect of variation in the proportion of solid- and liquid-associated rumen bacteria in duodenal contents on the estimation of duodenal bacterial nitrogen flow. Journal of animal and feed sciences 16 (1): 37-42

 

Raeth-Knight ML (Raeth-Knight, M. L.), Linn JG (Linn, J. G.), Jung HG (Jung, H. G.) 2007 Effect of direct-fed microbials on performance, diet digestibility, and rumen characteristics of Holstein dairy cows. Journal of dairy science 90 (4): 1802-1809

 

Odongo NE (Odongo, N. E.), Bagg R (Bagg, R.), Vessie G (Vessie, G.), Dick P (Dick, P.), Or-Rashid MM (Or-Rashid, M. M.), Hook SE (Hook, S. E.), Gray JT (Gray, J. T.), Kebreab E (Kebreab, E.), France J (France, J.), McBride BW (McBride, B. W.) 2007 Long-term effects of feeding monensin on methane production in lactating dairy cows. Journal of dairy science 90 (4): 1781-1788

 

Dewhurst RJ (Dewhurst, R. J.), Moorby JM (Moorby, J. M.), Vlaeminck B (Vlaeminck, B.), Fievez V (Fievez, V.) 2007 Apparent recovery of duodenal odd- and branched-chain fatty acids in milk of dairy cows. Journal of dairy science 90 (4): 1775-1780

 

Noci F (Noci, F.), Monahan FJ (Monahan, F. J.), Scollan ND (Scollan, N. D.), Moloney AP (Moloney, A. P.) 2007 The fatty acid composition of muscle and adipose tissue of steers offered unwilted or wilted grass silage supplemented with sunflower oil and fishoil. British journal of nutrition 97 (3): 502-513

 

Katsuki PA (Katsuki, Pedro Andrade), Mizubuti IY (Mizubuti, Ivone Yurika), Pereira ES (Pereira, Elzania Sales), Ramos BMD (Ramos, Bruno Mazzer de Oliveira), Ribeiro ELD (Ribeiro, Edson Luis de Azambuja), Moreira FB (Moreira, Fernanda Barros), da Rocha MA (da Rocha, Marco Antonio), Pinto AP (Pinto, Andrea Pereira), Alves TC (Alves, Teresa Cristina) 2006 Ruminal degradation kinetics of corn silage in bulls inoculated with different additives in the rumen (in Portuguese). Revista brasileira de zootecnia-brazilian journal of animal science 35 (6): 2421-2426

 

Fonty G (Fonty, Gerard), Chaucheyras-Durand F (Chaucheyras-Durand, Frederique) 2006 Effects and modes of action of live yeasts in the rumen. Biologia 61 (6): 741-750

 

Suárez B. J., Van Reenen C. G., Beldman G., van Delen J., Dijkstra J., Gerrits W. J. J. (2006) “Effects of Supplementing Concentrates Differing in Carbohydrate Composition in Veal Calf Diets: I. Animal Performance and Rumen Fermentation Characteristics”. Journal of Dairy Science (89), 11 pp 89: 4365-4375.
 

Vasconcelos J. T., Greene L. W., Cole N. A., Brown M. S., McCollum F. T., Tedeschi L. O. (2006) “Effects of phase feeding of protein on performance, blood urea nitrogen concentration, manure nitrogen:phosphorus ratio, and carcass characteristics of feedlot catte”. Journal of Animal Science, (84), 11 pp 3032-3038.
 

Theodorou MK, Kingston-Smith AH, Winters AL, Lee MRF, Minchin FR, Morris P, MacRae J (2006) Polyphenols and their influence on gut function and health in ruminants: a review Environmental Chemistry Letters 4 (3): 121-126
 

Sahlin A, House JD (2006) Enhancing the vitamin content of meat and eggs: Implications for the human diet Canadian Journal of Animal Science 86 (2): 181-195
 

Lozier J, Rayburn E, Shaw J (2006) The decision to finish cattle on pasture: An ethnographic approach Journal of Sustainable Agriculture 28 (3): 5-23
 

Reinert ES (2006) The economics of reindeer herding - Saami entrepreneurship between cyclical sustainability and the powers of state and oligopolies British Food Journal 108 (7): 522-540
 

Benchaar C, Duynisveld JL, Charmley E (2006) Effects of monensin and increasing dose levels of a mixture of essential oil compounds on intake, digestion and growth performance of beef cattle Canadian Journal of Animal Science 86 (1): 91-96
 

Kebreab E, Clark K, Wagner-Riddle C, France J (2006) Methane and nitrous oxide emissions from Canadian animal agriculture: A review Canadian Journal of Animal Science 86 (2): 135-158
 

Martinez S, Madrid J, Hernandez F, Megias MD, Sotomayor JA, Jordan MJ (2006) Effect of thyme essential oils (Thymus hyemalis and Thymus zygis) and monensin on in vitro ruminal degradation and volatile fatty acid production Journal of Agricultural and Food Chemistry 54 (18): 6598-6602
 

Martins AD, Vieira PD, Berchielli TT, do Prado IN, Garcia JAS (2006) Microbial synthesis efficiency and enzyme activity in cattle supplemented with fibrolytic enzymes Revista Brasileira de Zootecnia-Brazilian Journal of Animal Science 35 (3): 1194-1200 Suppl. S (in Portuguese)
 

Jordan E, Kenny D, Hawkins M, Malone R, Lovett DK, O'Mara FP (2006) Effect of refined soy oil or whole soybeans on intake, methane output, and performance of young bulls Journal of Animal Science 84 (9): 2418-2425
 

Koppova I, Lukas F, Kopecny J (2006) Effect of fatty acids on growth of conjugated-linoleic-acids-producing bacteria in rumen Folia Microbiologica 51 (4): 291-293

Gulati SK, McGrath S, Wynn PC, Thomson PC, Scott TW (2006) Rumen protected fat reverses the conjugated linoleic acid induced low milk fat content in dairy cows Canadian Journal of Animal Science 86 (1): 63-70
 

Rodriguez CA, Gonzalez J (2006) In situ study of the relevance of bacterial adherence to feed particles for the contamination and accuracy of rumen degradability estimates for feeds of vegetable origin British Journal of Nutrition 96 (2): 316-325
 

Li YL, Meng QX (2006) Effect of different types of fibre supplemented with sunflower oil on ruminal fermentation and production of conjugated linoleic acids in vitro Archives Of Animal Nutrition 60 (5): 402-411
 

Pen B, Sar C, Mwenya B, Kuwaki K, Morikawa R, Takahashi J (2006) Effects of Yucca schidigera and Quillaja saponaria extracts on in vitro ruminal fermentation and methane emission Animal Feed Science and Technology 129 (3-4): 175-186
 

Cox RB, Kerth CR, Gentry JG, Prevatt JW, Braden KW, Jones WR (2006) Determining acceptance of domestic forage- or grain-finished beef by consumers from three southeastern US states Journal of Food Science 71 (7): S542-S546
 

Purchas RW, Busboom JR, Wilkinson BHP (2006) Changes in the forms of iron and in concentrations of taurine, carnosine, coenzyme Q(10), and creatine in beef longissimus muscle with cooking and simulated stomach and duodenal digestion Meat Science 74 (3): 443-449
 

Kawachi H (2006) Micronutrients affecting adipogenesis in beef cattle Animal Science Journal 77 (5): 463-471
 

Hansen S, Therkildsen M, Byrne DV (2006) Effects of a compensatory growth strategy on sensory and physical properties of meat from young bulls Meat Science 74 (4): 628-643
 

Cardozo PW, Calsamiglia S, Ferret A, Kamel C (2006) Effects of alfalfa extract, anise, capsicum, and a mixture of cinnamaldehyde and eugenol on ruminal fermentation and protein degradation in beef heifers fed a high-concentrate diet Journal of Animal Science 84 (10): 2801-2808
 

Tracy BF, Faulkner DB (2006) Pasture and cattle responses in rotationally stocked grazing systems sown with differing levels of species richness Crop Science 46 (5): 2062-2068
 

Benchaar C, Petit HV, Berthiaume R, Whyte TD, Chouinard PY (2006) Effects of addition of essential oils and monensin premix on digestion, ruminal fermentation, milk production, and milk composition in dairy cows Journal of Dairy Science 89 (11): 4352-4364
 

Rulquin H, Graulet B, Delaby L, Robert JC (2006) Effect of different forms of methionine on lactational performance of dairy cows Journal of Dairy Science 89 (11): 4387-4394
 

Shrestha R, Wegge P (2006) Determining the composition of herbivore diets in the trans-Himalayan rangelands: A comparison of field methods Rangeland Ecology & Management 59 (5): 512-518
 

Kirat D, Masuoka J, Hayashi H, Iwano H, Yokota H, Taniyama H, Kato S (2006) Monocarboxylate transporter 1 (MCT1) plays a direct role in short-chain fatty acids absorption in caprine rumen Journal of Physiology-London 576 (2): 635-647
 

Devillard E, McIntosh FM, Newbold CJ, Wallace RJ (2006) Rumen ciliate protozoa contain high concentrations of conjugated linoleic acids and vaccenic acid, yet do not hydrogenate linoleic acid or desaturate stearic acid British Journal of Nutrition 96 (4): 697-704
 

Wina E, Muetzel S, Becker K (2006) Effects of daily and interval feeding of Sapindus rarak saponins on protozoa, rumen fermentation parameters and digestibility in sheep Asian-Australasian Journal of Animal Sciences 19 (11): 1580-1587
 

Watanabe K, Fredeen AH, Robinson PH, Chalupa W, Julien WE, Sato H, Suzuki H, Katoh K, Obara Y (2006) Effects of fat coated rumen bypass lysine and methionine on performance of dairy cows fed a diet deficient in lysine and methionine Animal Science Journal 77 (5): 495-502
 

Reynolds CK (2006) Production and metabolic effects of site of starch digestion in dairy cattle Animal Feed Science and Technology 130 (1-2): 78-94
 

Huhtanen P, Sveinbjornsson J (2006) Evaluation of methods for estimating starch digestibility and digestion kinetics in ruminants Animal Feed Science and Technology 130 (1-2): 95-113
 

Agarwal N, Kamra DN, Chaudhary LC, Patra AK (2006) Effect of Sapindus mukorossi extracts on in vitro methanogenesis and fermentation characteristics in buffalo rumen liquor Journal of Applied Animal Research 30 (1): 1-4
 

Cardozo PW, Calsamiglia S, Ferret A, Kamel C (2006) Effects of alfalfa extract, anise, capsicum, and a mixture of cinnamaldehyde and eugenol on ruminal fermentation and protein degradation in beef heifers fed a high-concentrate diet Journal of Animal Science 84 (10): 2801-2808
 

Cieslak A, Miltko R, Belzecki G, Szumacher-Strabel M, Potkanski A, Kwiatkowska E, Michatowski T (2006) Effect of vegetable oils on the methane concentration and population density of the rumen ciliate, Eremoplastron dilobum, grown in vitro Journal of Animal and Feed Sciences 15: 15-18 Suppl. 1
 

Kowalik B, Pajak JJ, Dlugolecka Z, Rawa J, Michalowski T (2006) The effect of the yeast, Saccharomyces cerevisiae, on the fibrolytic activity in the rumen and on nutrient digestibility in the digestive tract of cows Journal of Animal and Feed Sciences 15: 27-30 Suppl. 1
 

Jaakkola S, Kaunisto V, Huhtanen P (2006) Volatile fatty acid proportions and microbial protein synthesis in the rumen of cattle receiving grass silage ensiled with different rates of formic acid Grass and Forage Science 61 (3): 282-292
 

Boudon A, Acosta A, Delagarde R, Peyraud JL (2006) Release of cell contents and comminution of particles of perennial ryegrass herbage during ingestion by dairy cows fed indoors or grazing Grass and Forage Science 61 (3): 205-217
 

Anderson RC, Carstens GE, Miller RK, Callaway TR, Schultz CL, Edrington TS, Harvey RB, Nisbet DJ (2006) Effect of oral nitroethane and 2-nitropropanol administration on methane-producing activity and volatile fatty acid production in the ovine rumen Bioresource Technology 97 (18): 2421-2426
 

Sen AR, Santra A, Karim SA (2006) Effect of dietary sodium bicarbonate supplementation on carcass and meat quality of high concentrate fed lambs Small Ruminant Research 65 (1-2): 122-127
 

Sauvant D, Giger-Reverdin S, Meschy F (2006) The control of latent ruminal acidosis Productions Animales 19 (2): 69-78 (in French)
 

Berthiaume, R., Mandell, I., Faucitano, L., Lafrenière, C. 2006. “Comparison of alternative beef production systems based on forage finishing or grain-forage diets with or without growth promotants: 1. Feedlot performance, carcass quality, and production costs”. J. Anim. Sci. 84: 2168-2177.

Stercova E., Haas D., Krasa A., Lepkova R., Sterc J. (2006) “Effect of intensive fattening of bulls fed a high-grain diet on selected health indicators” Acta Vet. BRNO 75(2):209-18.
 

Brosh A, Henkin Z, Orlov A, Aharoni Y (2006) Diet composition and energy balance of cows grazing on Mediterranean woodland Livestock Science 102 (1-2): 11-22
 

Brosh A, Henkin Z, Ungar ED, Dolev A, Orlov A, Yehuda Y, Aharoni Y (2006) Energy cost of cows' grazing activity: Use of the heart rate method and the Global Positioning System for direct field estimation Journal of Animal Science 84 (7): 1951-1967

 

Stahlhut HS, Whisnant CS, Lloyd KE, Baird EJ, Legleiter LR, Hansen SL, Spears JW (2006) Effect of chromium supplementation and copper status on glucose and lipid metabolism in Angus and Simmental beef cows Animal Feed Science and Technology 128 (3-4): 253-265
 

Stahlhut HS, Whisnant CS, Spears JW (2006) Effect of chromium supplementation and copper status on performance and reproduction of beef cows Animal Feed Science and Technology 128 (3-4): 266-275
 

Fujita T, Kajita M, Sano H (2006) Responses of whole body protein synthesis, nitrogen retention and glucose kinetics to supplemental starch in goats Comparative Biochemistry and Physiology B-Biochemistry & Molecular Biology 144 (2): 180-187
 

Kelliher FM, Clark H, Zheng L, Newton PCD, Parsons AJ, Rys G (2006) A comment on scaling methane emissions from vegetation and grazing ruminants in New Zealand Functional Plant Biology 33 (7): 613-615

Wright ADG, Toovey AF, Pimm CL (2006) Molecular identification of methanogenic archaea from sheep in Queensland, Australia reveal more uncultured novel archaea Anaerobe 12 (3): 134-139
 

Lee MRF, Colmenero JDO, Winters AL, Scollan ND, Minchin FR (2006) Polyphenol oxidase activity in grass and its effect on plant-mediated lipolysis and proteolysis of Dactylis glomerata (cocksfoot) in a simulated rumen environment Journal of the Science of Food and Agriculture 86 (10): 1503-1511
 

Akraim F, Nicot MC, Weill P, Enjalbert F (2006) Effects of preconditioning and extrusion of linseed on the ruminal biohydrogenation of fatty acids. 2. In vitro and in situ studies Animal Research 55 (4): 261-271
  

Shingfield KJ, Toivonen V, Vanhatalo A, Huhtanen P, Griinari JM (2006) Short communication: Indigestible markers reduce the mammary Delta(9)-desaturase index and alter the milk fatty acid composition in cows Journal of Dairy Science 89 (8): 3006-3010
 

Resende JC, Pereira MN, Boer H, Tamminga S (2006) Comparison of techniques to determine the clearance of ruminal volatile fatty acids Journal of Dairy Science 89 (8): 3096-3106
 

Tafaj M, Schollenberger M, Feofilowa J, Zebeli Q, Steingass H, Drochner W (2006) Relationship between thiamine concentration and fermentation patterns in the rumen fluid of dairy cows fed with graded concentrate levels Journal of Animal Physiology and Animal Nutrition 90 (7-8): 335-343
  

Lovett DK, Stack L, Lovell S, Callan J, Flynn B, Hawkins M, O'Mara FP (2006) Effect of feeding Yucca schidigera extract on performance of lactating dairy cows and ruminal fermentation parameters in steers Livestock Science 102 (1-2): 23-32
 

DiLorenzo N, Diez-Gonzalez F, DiCostanzo A (2006) Effects of feeding polyclonal antibody preparations on ruminal bacterial populations and ruminal pH of steers fed high-grain diets Journal of Animal Science 84 (8): 2178-2185
 

Freetly HC, Nienaber JA, Brown-Brandl T (2006) Partitioning of energy during lactation of primiparous beef cows Journal of Animal Science 84 (8): 2157-2162
 

Berthiaume R, Mandell I, Faucitano L, Lafreniere C (2006) Comparison of alternative beef production systems based on forage finishing or grain-forage diets with or without growth promotants: 1. Feedlot performance, carcass quality, and production costs Journal of Animal Science 84 (8): 2168-2177
 

Dannenberger D, Nuernberg K, Nuernberg G, Ender K (2006) Carcass- and meat quality of pasture vs concentrate fed German Simmental and German Holstein bulls Archiv Fur Tierzucht-Archives of Animal Breeding 49 (4): 315-328 (in German)
 

Sami AS, Koegel J, Eichinger H, Freudenreich P, Schwarz FJ (2006) Effects of the dietary energy source on meat quality and eating quality attributes and fatty acid profile of Simmental bulls Animal Research 55 (4): 287-299
 

Sampels S, Wiklund E, Pickova J (2006) Influence of diet on fatty acids and tocopherols in M. longissimus dorsi from reindeer Lipids 41 (5): 463-472
 

 Scollan N, Hocquette JF, Nuernberg K, Dannenberger D, Richardson I, Moloney A (2006) Innovations in beef production systems that enhance the nutritional and health value of beef lipids and their relationship with meat quality Meat Science 74 (1): 17-33
  

Agnihotri MK, Rajkumar V, Dutta TK (2006) Effect of feeding complete rations with variable protein and energy levels prepared using by-products of pulses and oilseeds on carcass characteristics, meat and meat ball quality of goats Asian-Australasian Journal of Animal Sciences 19 (10): 1437-1449
 

 Siebert BD, Kruk ZA, Davis J, Pitchford WS, Harper GS, Bottema CDK (2006) Effect of low vitamin A status on fat deposition and fatty acid desaturation in beef cattle Lipids 41 (4): 365-370
 

Wasowska I, Maia MRG, Niedzwiedzka KM, Czauderna M, Ribeiro JMCR, Devillard E, Shingfield KJ, Wallace RJ (2006) Influence of fish oil on ruminal biohydrogenation of C18 unsaturated fatty acids British Journal of Nutrition 95 (6): 1199-1211

Alford AR, Hegarty RS, Parnell PF, Cacho OJ, Herd RM, Griffith GR (2006) The impact of breeding to reduce residual feed intake on enteric methane emissions from the Australian beef industry Australian Journal of Experimental Agriculture 46 (6-7): 813-820

Marino R, Albenzio M, Braghieri A, Muscio A, Sevi A (2006) Organic farming: effects of forage to concentrate ratio and ageing time on meat quality of Podolian young bulls Livestock Science 102 (1-2): 42-50
 

Taweel HZ, Tas BM, Smit HJ, Elgersma A, Dijkstra J, Tamminga S (2006) Grazing behaviour, intake, rumen function and milk production of dairy cows offered Lolium perenne containing different levels of water-soluble carbohydrates Livestock Science 102 (1-2): 33-41
 

Bilby T. R., Block J., do Amaral B. C., Sa Filho O., Silvestre F. T., Hansen P. J., Staples C. R., Thatcher W. W. (2006) “Effects of Dietary Unsaturated Fatty Acids on Oocyte Quality and Follicular Development in Lactating Dairy Cows in Summer”. Journal of Dairy Science (89), 10 pp 3891-3903.

 

Patra A.K., Kamra D.N., Agarwal N. (2006) “Effect of plant extracts on in vitro methanogenesis, enzyme activities and fermentation of feed in rumen liquor of buffalo”. Animal Feed Science and Technology, (128), 3-4 pp 276-291.
 

Aoki M., Kimura K., Suzuki O. (2006) “Influence of feeding regime on timing of parturition in beef cattle and the relationship of vaginal temperature to parturition”. Animal Science Journal, (77), 3 pp 290-299.
 

Ruiz TE, Febles G, Jordan H, Castillo E (2006) Legumes: their possibilities to implant sustainable cattle systems Cuban Journal of Agricultural Science 39: 485-497 Sp. Iss. SI, 2005
 

Lee SH, Park BY, Lee SS, Choi NJ, Lee JH, Yeo JM, Ha JK, Maeng WJ, Kim WY (2006) Effects of spent composts of selenium-enriched mushroom and sodium selenite on plasma glutathione peroxidase activity and selenium deposition in finishing Hanwoo steers Asian-Australasian Journal of Animal Sciences 19 (7): 984-991

 

Williams CB, Bennett GL, Jenkins TG, Cundiff LV, Ferrell CL (2006) Using simulation models to predict feed intake: Phenotypic and genetic relationships between observed and predicted values in cattle Journal of Animal Science 84 (6): 1310-1316

 

Cho YM, Choi H, Hwang IH, Kim YK, Myung KH (2006) Effects of 25-hydroxyvitamin D-3 and manipulated dietary cation-anion difference on the tenderness of beef from cull native Korean cows Journal of Animal Science 84 (6): 1481-1488

 

Beauchemin KA, McGinn SM (2006) Methane emissions from beef cattle: Effects of fumaric acid, essential oil, and canola oil Journal of Animal Science 84 (6): 1489-1496
 

Cavalcante MAB, Pereira OG, Valadares SDC, Rlbeiro KG, Pacheco LBB, Araujo D, Lemos VMC (2006) Crude protein levels on beef cattle diets: ruminal metabolism, nitrogen balance, and microbial protein synthesis Revista Brasileira de Zootecnia-Brazilian Journal of Animal Science 35 (1): 203-210 (in Portuguese)
 

Mendes AR, Ezequiel JMB, Galati RL, Do Nascimento VF, Queiroz MAA, de Pereira EMO (2006) Digestion kinetics and efficiency of microbial protein synthesis on beef steers fed sunflower meal and different energy sources Revista Brasileira de Zootecnia-Brazilian Journal Of Animal Science 35 (1): 264-274 (in Portuguese)
 

Foster JG, Clapham WM, Fedders JM (2006) Quantification of fatty acids in forages by near-infrared reflectance spectroscopy Journal of Agricultural and Food Chemistry 54 (9): 3186-3192
 

Agenas S, Heath MF, Nixon RM, Wilkinson JM, Phillips CJC (2006) Indicators of undernutrition in cattle Animal Welfare 15 (2): 149-160
 

Machmuller A, Ossowski DA, Kreuzer M (2006) Effect of fat supplementation on nitrogen utilisation of lambs and nitrogen emission from their manure Livestock Science 101 (1-3): 159-168

 

Mishra S, Thakur SS, Tyagi N (2006) Effect of different forms of mustard oil supplementation on in vitro dry matter, cell wall degradability, gas production and biohydrogenation of unsaturated C-18 fatty acids Indian Journal of Animal Sciences 76 (5): 398-404
 

Ungerfeld EM, Rust SR, Burnett R (2006) Effects of butyrate precursors on electron relocation when methanogenesis is inhibited in ruminal mixed cultures Letters in Applied Microbiology 42 (6): 567-572
 

Dalmau A, Ferret A, Manteca X, Calsamiglia S (2006) In vitro ruminal fermentation using inoculum from chamois and cattle Rangeland Ecology & Management 59 (3): 293-299
 

Seo S, Tedeschi LO, Lanzas C, Schwab CG, Fox DG (2006) Development and evaluation of empirical equations to predict feed passage rate in cattle Animal Feed Science and Technology 128 (1-2): 67-83
 

Maddock TD, Bauer ML, Koch KB, Anderson VL, Maddock RJ, Barcelo-Cobijn G, Murphy EJ, Lardy GP (2006) Effect of processing flax in beef feedlot diets on performance, carcass characteristics, and trained sensory panel ratings Journal of Animal Science 84 (6): 1544-1551

 

Keren EN, Olson BE (2006) Thermal balance of cattle grazing winter range: Model application Journal of Animal Science 84 (5): 1238-1247
 

Basarab JA, Okine EK, Baron VS, Marx T, Ramsey P, Ziegler K, Lyle K (2006) Methane emissions from enteric fermentation in Alberta's beef cattle population Canadian Journal of Animal Science 85 (4): 501-512

 

Leroy JLMR, Vanholder T, Opsomer G, Van Soom A, Bols PEJ, Bossaert P, de Kruif A (2006) Typical metabolic changes in high producing dairy cows early postpartum and their consequences on oocyte and embryo quality Vlaams Diergeneeskundig Tijdschrift 75 (2a): 94-104 Sp. Iss. Si
 

Rotger A, Ferret A, Calsamiglia S, Manteca X (2006) Effects of nonstructural carbohydrates and protein sources on intake, apparent total tract digestibility, and ruminal metabolism in vivo and in vitro with high-concentrate beef cattle diets Journal of Animal Science 84 (5): 1188-1196

 

Dziba LE, Hall JO, Provenza FD (2006) Feeding behavior of lambs in relation to kinetics of 1,8-cineole dosed intravenously or into the rumen Journal of Chemical Ecology 32 (2): 391-408

 

Yu P (2006) Modeling nutrient supply to dairy cattle from a feedstuff using NRC-2001 (a TDN-based model) with inputs based on in situ and mobile bag technique measurements Canadian Journal of Animal Science 85 (4): 513-519

 

Yu PQ (2006) An emerging method for rapid characterization of feed structures and feed component matrix at a cellular level and relation to feed quality and nutritive value Archives of Animal Nutrition 60 (3): 229-244

 

Sawanon S, Kobayashi Y (2006) Synergistic fibrolysis in the rumen by cellulolytic Ruminococcus flavefaciens and non-cellulolytic Selenomonas ruminantium: Evidence in defined cultures Animal Science Journal 77 (2): 208-214
 

Awati A, Williams BA, Bosch MW, Li YC, Verstegen MWA (2006) Use of the in vitro cumulative gas production technique for pigs: An examination of alterations in fermentation products and substrate losses at various time points Journal of Animal Science 84 (5): 1110-1118
 

Hyslop JJ (2006) In situ and mobile bag methodology to measure the degradation profile of processed feeds in different segments of the equine digestive tract Livestock Science 100 (1): 18-32
 

Akraim F, Nicot MC, Weill P, Enjalbert F (2006) Effects of preconditioning and extrusion of linseed on the ruminal biohydrogenation of fatty acids. 1. In vivo studies Animal Research 55 (2): 83-91
 

Brusemeister F, Sudekum KH (2006) Rumen-protected choline for dairy cows: the in situ evaluation of a commercial source and literature evaluation of effects on performance and interactions between methionine and choline metabolism Animal Research 55 (2): 93-104  

 

Salem AZM, Salem MZM, El-Adawy MM, Robinson PH (2006) Nutritive evaluations of some browse tree foliages during the dry season: Secondary compounds, feed intake and in vivo digestibility in sheep and goats Animal Feed Science and Technology 127 (3-4): 251-267
 

Buccioni A, Antongiovanni M, Petacchi F, Mele M, Serra A, Secchiari P, Benvenuti D (2006) Effect of dietary fat quality on C-18 : 1 fatty acids and conjugated linoleic acid production: An in vitro rumen fermentation study Animal Feed Science and Technology 127 (3-4): 268-282
 

Cone JW, Van Gelder AH, Chai WZ (2006) Fermentation behaviour of the nylon bag washout and degradable fractions determined with the gas production technique Animal Feed Science and Technology 127 (3-4): 319-326

 

Hindrichsen Ida K., Wettstein H.-R., Machmüller A., Bach Knudsen K.E., Madsen J., Kreuzer M. (2006) “Digestive and metabolic utilisation of dairy cows supplemented with concentrates characterised by different carbohydrates”. Animal Feed Science and Technology, (126), 1-2 pp 43-61.

 

Howe P, Meyer B, Record S, Baghurst K (2006) Dietary intake of long-chain omega-3 polyunsaturated fatty acids: contribution of meat sources Nutrition 22 (1): 47-53

 

Pinotti L, Moretti VM, Baldi A, Bellagamba F, Campagnoli A, Savoini G, Cantoni C, Dell'Orto V (2005) Feed authentication as an essential component of food safety and control Outlook On Agriculture 34 (4): 243-248

 

Lee MRF, Tweed JKS, Dewhurst RJ, Scollan ND (2006) Effect of forage : concentrate ratio on ruminal metabolism and duodenal flow of fatty acids in beef steers Animal Science 82: 31-40 Part 1

 

Greathead HMR, Dawson JM, Craigon J, Sessions VA, Scollan ND, Buttery PJ (2006) Fat and protein metabolism in growing steers fed either grass silage or dried grass British Journal of Nutrition 95 (1): 27-39

 

Grant MHJ, Alexander BM, Hess BW, Bottger JD, Hixon DL, Van Kirk EA, Nett TM, Moss GE (2005) Dietary supplementation with safflower seeds differing in fatty acid composition differentially influences serum concentrations of prostaglandin F metabolite in postpartum beef cows Reproduction Nutrition Development 45 (6): 721-727

 

Petric N, Levart A, Cepon M, Zgur S (2005) Effect of production system on fatty acid composition of meat from Simmental bulls Italian Journal of Animal Science 4: 125-127 Suppl. 3

 

Kumm KI (2005) Economically sustainable preservation of grazing-dependent biodiversity in Sweden with Canadian ranching systems Outlook on Agriculture 34 (4): 255-260

 

Cerdeno A, Vieira C, Serrano E, Lavin P, Mantecon AR (2006) Effects of feeding strategy during a short finishing period on performance, carcass and meat quality in previously-grazed young bulls Meat Science 72 (4): 719-726

 

Ponter AA, Parsy AE, Saade M, Mialot JP, Ficheux C, Duvaux-Ponter C, Grimard B (2006) Effect of a supplement rich in linolenic acid added to the diet of post partum dairy cows on ovarian follicle growth, and milk and plasma fatty acid compositions Reproduction Nutrition Development 46 (1): 19-29

 

de Andrade PVD, Schmidely P (2006) Effect of duodenal infusion of trans10,cis12-CLA on milk performance and milk fatty acid profile in dairy goats fed high or low concentrate diet in combination with rolled canola seed Reproduction Nutrition Development 46 (1): 31-48

 

Kumm KI (2005) Economically sustainable preservation of grazing-dependent biodiversity in Sweden with Canadian ranching systems Outlook on Agriculture 34 (4): 255-260

 

Cerdeno A, Vieira C, Serrano E, Lavin P, Mantecon AR (2006) Effects of feeding strategy during a short finishing period on performance, carcass and meat quality in previously-grazed young bulls Meat Science 72 (4): 719-726

 

Wells JE, Berry ED, Varel VH (2005) Effects of common forage phenolic acids on Escherichia coli O157 : H7 viability in bovine feces. Applied and Environmental Microbiology 71 (12): 7974-7979

 

Therkildsen M (2005) Muscle protein degradation in bull calves with compensatory growth. Livestock Production Science 98 (3): 205-218

 

Valvo MA, Lanza M, Bella M, Fasone V, Scerra M, Biondi L, Priolo A (2005) Effect of ewe feeding system (grass v. concentrate) on intramuscular fatty acids of lambs raised exclusively on maternal milk. Animal Science 81: 431-436 Part 3

 

Marino R, Albenzio M, Girolami A, Muscio A, Sevi A, Braghieri A (2006) Effect of forage to concentrate ratio on growth performance, and on carcass and meat quality of Podolian young bulls. Meat Science 72 (3): 415-424

 

Alfaia CMM, Ribeiro VSS, Lourenco MRA, Quaresma MAG, Martins SIV, Portugal A, Fontes CMGA, Bessa RJB, Castro MLF, Prates JAM (2006) Fatty acid composition, conjugated linoleic acid isomers and cholesterol in beef from crossbred bullocks intensively produced and from Alentejana purebred bullocks reared according to Carnalentejana-PDO specifications. Meat Science 72 (3): 425-436

 

Sarries MV, Murray BE, Troy D, Beriain MJ (2006) Intramuscular and subcutaneous lipid fatty acid profile composition in male and female foals. Meat Science 72 (3): 475-485

 

Clapham WM, Foster JG, Neel JPS, Fedders JM (2005) Fatty acid composition of traditional and novel forages. Journal of Agricultural and Food Chemistry 53 (26): 10068-10073

 

Dannenberger D, Lorenz S, Nuernberg G, Scollan N, Ender K, Nuernberg K (2006) Analysis of fatty aldehyde composition, including 12-methyltridecanal, in plasmalogens from Longissimus muscle of concentrate- and pasture-fed bulls. Journal of Agricultural and Food Chemistry 54 (1): 182-188

 

Rotger A, Ferret A, Calsamiglia S, Manteca X (2006) In situ degradability of seven plant protein supplements in heifers fed high concentrate diets with different forage to concentrate ratio Animal Feed Science and Technology 125 (1-2): 73-87  

 

Villarreal M, Cochran RC, Rojas-Bourrillon A, Murillo O, Munoz H, Poore M (2006) Effect of supplementation with pelleted citrus pulp on digestibility and intake in beef cattle fed a tropical grass-based diet (Cynodon nlemfuensis) Animal Feed Science and Technology 125 (1-2): 163-173

Nolte JV, Ferreira AV (2005) The effect of rumen degradable protein level and source on the duodenal essential amino acid profile of sheep South African Journal of Animal Science 35 (3): 162-171

 

Van Saun RJ (2006) Nutrient requirements of South American camelids: A factorial approach Small Ruminant Research 61 (2-3): 165-186

 

Tanaka DL, Karn JF, Liebig MA, Kronberg SL, Hanson JD (2006) An integrated approach to crop/livestock systems: Forage and grain production for swath grazing Renewable Agriculture and Food Systems 20 (4): 223-231

 

Pinos-Rodriguez JM, Gonzalez S, Mendoza G, Garcia JC, Miranda L, De La Cruz GA, De Lerma V (2005) Effect of exogenous fibrolytic enzymes on in vitro dry matter disappearance of foodstuffs, and on milk yield of Holstein cows Interciencia 30 (12): 752-757 (Spanish)

 

Ware RA, Zinn RA (2005) Effect of pelletizing on the feeding value of rice straw in steam-flaked corn growing-finishing diets for feedlot cattle Animal Feed Science And Technology 124 (3-4): 631-642

 

Wina E, Muetzel S, Becker K (2006) The dynamics of major fibrolytic microbes and enzyme activity in the rumen in response to short- and long-term feeding of Sapindus rarak saponins Journal of Applied Microbiology 100 (1): 114-122

 

Hu WL, Liu JX, Wu YM, Guo YQ, Ye JN (2006) Effects of tea saponins on in vitro ruminal fermentation and growth performance in growing Boer goat Archives Of Animal Nutrition 60 (1): 89-97

 

Trabalza-Marinucci M, Poncet C, Delval E, Fonty G (2006) Evaluation of techniques to detach particle-associated microorganisms from rumen contents Animal Feed Science and Technology 125 (1-2): 1-16

 

Rotger A, Ferret A, Calsamiglia S, Manteca X (2006) In situ degradability of seven plant protein supplements in heifers fed high concentrate diets with different forage to concentrate ratio Animal Feed Science and Technology 125 (1-2): 73-87

 

Muetzel S, Becker K (2006) Extractability and biological activity of tannins from various tree leaves determined by chemical and biological assays as affected by drying procedure Animal Feed Science and Technology 125 (1-2): 139-149

 

Casler MD, Jung HJG (2006) Relationships of fibre, lignin, and phenolics to in vitro fibre digestibility in three perennial grasses Animal Feed Science And Technology 125 (1-2): 151-161

 

Landau S, Glasser T, Dvash L (2006) Monitoring nutrition in small ruminants with the aid of near infrared reflectance spectroscopy (NIRS) technology: A review Small Ruminant Research 61 (1): 1-11

 

Aksu T, Baytok E, Karsli MA, Muruz H (2006) Effects of formic acid, molasses and inoculant additives on corn silage composition, organic matter digestibility and microbial protein synthesis in sheep Small Ruminant Research 61 (1): 29-33

 

Girard CL, Matte JJ (2005) Folic acid and vitamin B-12 requirements of dairy cows: A concept to be revised Livestock Production Science 98 (1-2): 123-133

 

Pinotti L, Campagnoli A, Dell'Orto V, Baldi A (2005) Choline: Is there a need in the lactating dairy cow? Livestock Production Science 98 (1-2): 149-152

 

Aferri G, Leme PR, Silva SDE, Putrino SM, Pereira ASC (2005) Performance and carcass characteristics of steers fed different fat sources Revista Brasileira de Zootecnia-Brazilian Journal of Animal Science 34 (5): 1651-1658 (in Portuguese)

 

de Oliveira MVM, Lana RD, Jham GN, Pereira JC, Perez JRO, Valadares SD (2005) Effects of different dietary levels of monensin and protein on intake and ruminal fermentation in bovines Revista Brasileira de Zootecnia-Brazilian Journal of Animal Science 34 (5): 1763-1774

 

Bannink A, Kogut J, Dijkstra J, France J, Kebreab E, Van Vuuren AM, Tamminga S (2006) Estimation of the stoichiometry of volatile fatty acid production in the rumen of lactating cows Journal of Theoretical Biology 238 (1): 36-51

 

Tricarico JM, Johnston JD, Dawson KA, Hanson KC, McLeod KR, Harmon DL (2005) The effects of an Aspergillus oryzae extract containing alpha-amylase activity on ruminal fermentation and milk production in lactating Holstein cows Animal Science 81: 365-374 Part 3

 

Sinclair LA, Cooper SL, Huntington JA, Wilkinson RG, Hallett KG, Enser M, Wood JD (2005) In vitro biohydrogenation of n-3 polyunsaturated fatty acids protected against ruminal microbial metabolism Animal Feed Science And Technology 124 (3-4): 579-596

 

Busquet M, Calsamiglia S, Ferret A, Kamel C (2005) Screening for effects of plant extracts and active compounds of plants on dairy cattle rumen microbial fermentation in a continuous culture system Animal Feed Science and Technology 124 (3-4): 597-613

 

Choi NJ, Imm JY, Oh S, Kim BC, Hwang HJ, Kim YJ (2005) Effect of pH and oxygen on conjugated linoleic acid (CLA) production by mixed rumen bacteria from cows fed high concentrate and high forage diets Animal Feed Science and Technology 124 (3-4): 643-653

 

Ulyatt MJ, Lassey KR, Shelton ID, Walker CF (2005) Methane emission from sheep grazing four pastures in late summer in New Zealand New Zealand Journal of Agricultural Research 48 (4): 385-390

 

Skillman LC, Evans PN, Strompl C, Joblin KN (2006) 16S rDNA directed PCR primers and detection of methanogens in the bovine rumen Letters in Applied Microbiology 42 (3): 222-228

 

Trinacty J, Krizova L, Hadrova S, Hanus O, Janstova B, Vorlova L, Drakova M (2006) Effect of rumen-protected protein supplemented with three amino acids on milk yield, composition and fatty acid profile in dairy cows Journal of Animal and Feed Sciences 15 (1): 3-15

 

Duan ZY, Yan WJ, Wu YM, Ye JA, Liu JX (2006) Comparison of gas test system based on the syringe with the reading pressure technique Journal of Animal and Feed Sciences 15 (1): 121-129

 

Wang JK, Liu JX, Wu YM, Ye JA (2006) Improvement of organic matter digestibility along with changes of physical properties of rice straw by chemical treatments Journal of Animal and Feed Sciences 15 (1): 147-157

 

Juniper DT, Browne EM, Bryant MJ, Beever DE (2006) Digestion, rumen fermentation and circulating concentrations of insulin, growth hormone and IGF-1 in steers given maize silages harvested at three stages of maturity Animal Science 82: 41-48 Part 1

 

Cardinault N, Doreau M, Poncet C, Noziere P (2006) Digestion and absorption of carotenoids in sheep given fresh red clover Animal Science 82: 49-55 Part 1 

 

Gonzalez J, Faria-Marmol J, Rodriguez CA, Ouarti M, Alvir MR, Centeno C (2006) Protein value for ruminants of a sample of whole cottonseed Animal Science 82: 75-81 Part 1,

 

Cabritaa ARJ, Dewhurst RJ, Abreu JMF, Fonseca AJM (2006) Evaluation of the effects of synchronising the availability of N and energy on rumen function and production responses of dairy cows - a review Animal Research 55 (1): 1-24

 

Machmuller A (2006) Medium-chain fatty acids and their potential to reduce methanogenesis in domestic ruminants Agriculture Ecosystems & Environment 112 (2-3): 107-114 Sp. Iss. SI

 

Cho SJ, Cho KM, Shin EC, Lim WJ, Hong SY, Choi BR, Kang JM, Lee SM, Kim YH, Kim H, Yun HD (2006) 16S rDNA anaysis of bacterial diversity in three fractions of cow rumen Journal Of Microbiology And Biotechnology 16 (1): 92-101

 

Abel H, Schroder B, Lebzien P, Flachowsky G (2006) Effects of defaunation on fermentation characteristics and biotin balance in an artificial rumen-simulation system (RUSITEC) receiving diets with different amounts and types of cereal British Journal Of Nutrition 95 (1): 99-104

 

Khampa S, Wanapat M, Wachirapakorn C, Nontaso N, Wattiaux MA, Rowlison R (2006) Effect of levels of sodium DL-malate supplementation on ruminal fermentation efficiency of concentrates containing high levels of cassava chip in dairy steers Asian-Australasian Journal of Animal Sciences 19 (3): 368-375

 

Bhatta R, Tajima K, Kurihara M (2006) Influence of temperature and pH on fermentation pattern and methane production in the rumen simulating fermenter (RUSITEC) Asian-Australasian Journal of Animal Sciences 19 (3): 376-380

 

Xu GZ, Ye J, Liu JX, Yu YY (2006) Effect of rumen-protected choline addition on milk performance and blood metabolic parameters in transition dairy cows Asian-Australasian Journal of Animal Sciences 19 (3): 390-395

 

Paul SS, Kamra DN, Sastry VRB, Sahu NP (2006) Effect of adding an anaerobic fungal culture isolated from a wild blue bull (Boselophus tragocamelus) to rumen fluid from buffaloes on in vitro fibrolytic enzyme activity, fermentation and degradation of tannins and tannin-containing Kachnar tree (Bauhinia variegata) leaves and wheat straw Journal Of The Science Of Food And Agriculture 86 (2): 258-270

 

Pottier J, Focant M, Debier C, De Buysser G, Goffe C, Mignolet E, Froidmont E, Larondelle Y (2006) Effect of dietary vitamin E on rumen biohydrogenation pathways and milk fat depression in dairy cows fed high-fat diets Journal of Dairy Science 89 (2): 685-692

 

Shingfield KJ, Reynolds CK, Hervas G, Griinari JM, Grandison AS, Beever DE (2006) Examination of the persistency of milk fatty acid composition responses to fish oil and sunflower oil in the diet of dairy cows Journal of Dairy Science 89 (2): 714-732

 

Busquet M, Calsamiglia S, Ferret A, Kamel C (2006) Plant extracts affect in vitro rumen microbial fermentation Journal Of Dairy Science 89 (2): 761-771

 

Masoero F, Pulimeno AM, Rossi F (2005) Effect of extrusion, espansion and toasting on the nutritional value of peas, faba beans and Lupins Italian Journal of Animal Science 4 (2): 177-189

 

Kis G, Grbesa D, Kostelic A, Karolyi D (2005) Estimating grass and grass silage degradation characteristics by in situ and in vitro gas production methods Italian Journal of Animal Science 4: 142-144 Suppl. 3

 

Williams YJ, Wales WJ, Doyle PT, Egan AR, Stockdale CR (2005) Effects of grain or hay supplementation on the chewing behaviour and stability of rumen fermentation of dairy cows grazing perennial ryegrass-based pasture in spring Australian Journal of Experimental Agriculture 45 (12): 1519-1528

 

Skillman LC, Toovey AF, Williams AJ, Wright ADG (2006) Development and validation of a real-time PCR method to quantify rumen protozoa and examination of variability between Entodinium populations in sheep offered a hay-based diet Applied And Environmental Microbiology 72 (1): 200-206

 

Detmann E, Paulino MF, Valadares SD, Cecon PR, Zervoudakis JT, Cabral LD, Goncalves LC, Valadares RFD (2005) Effects of feeding different protein levels of supplements to finishing cattle in pasture during the dry to rainy transition season on apparent digestibility and metabolism of ruminal and nitrogenous compounds. Revista Brasileira De Zootecnia-Brazilian Journal Of Animal Science 34 (4): 1380-1391

 

Valinote AC, Nogueira JCM, Leme PR, Silva SDE, Cunha JA (2005) Effects of feeding monensin and different sources of fat on the ruminal population of ciliate protozoa in Nellore steers. Revista Brasileira De Zootecnia-Brazilian Journal Of Animal Science 34 (4): 1418-1423

 

Gierus A, de Jonge L, Meijer GAL (2005) Physico-chemical characteristics and degradation rate of soluble protein obtained from the washout fraction of feeds. Livestock Production Science 97 (2-3): 219-229

 

Ramirez-Perez AH, Meschy F (2005) Phosphorus requirements by ruminal microorganisms: A review Interciencia 30 (11): 664-673 (Spanish)

 

Mihalikova K, Gresakova L, Boldizarova K, Faix S, Leng L, Kisidayova S (2005) The effects of organic selenium supplementation on the rumen ciliate population in sheep. Folia Microbiologica 50 (4): 353-356

 

Fike JH, Saker KE, O'Keefe SF, Marriott NG, Ward DL, Fontenot JP, Veit HP
(2005) Effects of Tasco (a seaweed extract) and heat stress on N metabolism and meat fatty acids in wether lambs fed hays containing endophyte-infected fescue. Small Ruminant Research 60 (3): 237-245

 

Bhatta R, Vaithiyanathan S, Singh NP, Shinde AK, Verma DL (2005) Effect of feeding tree leaves as supplements on the nutrient digestion and rumen fermentation pattern in sheep grazing on semi-arid range of India – I. Small Ruminant Research 60 (3): 273-280

 

Bhatta R, Vaithiyanathan S, Singh NP, Shinde AK, Verma DL (2005) Effect of tree leaf as supplementation on nutrient digestion and rumen fermentation pattern in sheep grazing semi-arid range of India – II. Small Ruminant Research 60 (3): 281-288

 

Reddy MSS, Chen F, Shadle G, Jackson L, Aljoe H, Dixon RA (2005) Targeted down-regulation of cytochrome P450 enzymes for forage quality improvement in alfalfa (Medicago sativa L.) Proceedings of the National Academy of Sciences of the United States of America 102 (46): 16573-16578

 

Smith AH, Zoetendal E, Mackie RI (2005) Bacterial mechanisms to overcome inhibitory effects of dietary tannins Microbial Ecology 50 (2): 197-205

 

Lourenco M, Vlaeminck B, Bruinenberg M, Demeyer D, Fievez V (2005) Milk fatty acid composition and associated rumen lipolysis and fatty acid hydrogenation when feeding forages from intensively managed or semi-natural grasslands. Animal Research 54 (6): 471-484

 

Lu CD, Kawas JR, Mahgoub OG (2005) Fibre digestion and utilization in goats. Small Ruminant Research 60 (1-2): 45-52

 

AbuGhazaleh AA, Riley MB, Thies EE, Jenkins TC (2005) Dilution rate and pH effects on the conversion of oleic acid to trans C-18 : 1 positional isomers in continuous culture. Journal of Dairy Science 88 (12): 4334-4341

 

Reveneau C, Ribeiro CVDM, Eastridge ML, St-Pierre NR, Firkins JL (2005) Processing whole cottonseed moderates fatty acid metabolism and improves performance by dairy cows. Journal of Dairy Science 88 (12): 4342-4355

 

Busquet M, Calsamiglia S, Ferret A, Carro MD, Kamel C (2005) Effect of garlic oil and four of its compounds on rumen microbial fermentation. Journal of Dairy Science 88 (12): 4393-4404

 

Jalc D, Certik M (2005) Effect of microbial oil, monensin and fumarate on rumen fermentation in artificial rumen. Czech Journal of Animal Science 50 (10): 467-472

 

Gulati SK, Garg MR, Scott TW (2005) Rumen protected protein and fat produced from oilseeds and/or meals by formaldehyde treatment; their role in ruminant production and product quality: a review. Astralian Journal of Experimental Agriculture 45 (10): 1189-1203

 

Liu JR, Yu B, Liu FH, Cheng KJ, Zhao X (2005) Expression of rumen microbial fibrolytic enzyme genes in Probiotic Lactobacillus reuteri. Applied and Environmental Microbiology 71 (11): 6769-6775

 

Graf CM, Kreuzer M, Dohme F (2005) Influence of supplementing hay to grass once or three times per day on the effectiveness of the fibre as determined by changes in ruminal pH, chewing activity and milk composition of cows Animal Research 54 (5): 321-335

 

Hollo G, Nuernberg K, Repa I, Hollo I, Seregi J, Pohn G, Ender K (2005) Effect of feeding on the composition of the intramuscular fat in longissimus muscle and different fatty tissues of Hungarian Grey and Holstein Friesian bulls. 1. Fatty acid profile Archiv Fur Tierzucht-Archives of Animal Breeding 48 (6): 537-546

 

Bourre JM (2005) Where to find omega-3 fatty acids and how feeding animals with diet enriched in omega-3 fatty acids to increase nutritional value of derived products for human: What is actually useful? Journal of Nutrition Health & Aging 9 (4): 232-242 2005

 

Kim YS, Liang CY, Song YH, Lee SK (2006) Effects of dietary Rhus verniciflua stokes supplementation on meat quality characteristics of Hanwoo (Korean cattle) beef during refrigerated storage Asian-Australasian Journal of Animal Sciences 19 (1): 113-118

 

Chumpawadee S, Sommart K, Vongpralub T, Pattarajinda V (2006) Effects of synchronizing the rate of dietary energy and nitrogen release on ruminal fermentation, microbial protein synthesis, blood urea nitrogen and nutrient digestibility in beef cattle.
Asian-Australasian Journal of Animal Sciences 19 (2): 181-188

 

Verbic J, Babnik D, Znidarsic-Pongrac V, Resnik M, Gregorcic A, Kmecl V (2005) The effect of dent versus flint maize genotype on site and the extent of starch and protein digestion, ruminal fermentation and microbial protein synthesis in the rumen of sheep. Animal Research 54 (6): 443-458

 

Weiss WP, Hogan JS (2005) Effect of selenium source on selenium status, neutrophil function, and response to intramammary endotoxin challenge of dairy cows. Journal Of Dairy Science 88 (12): 4366-4374

 

Baublits RT, Brown AH, Pohlman FW, Rule DC, Johnson ZB, Onks DO, Murrieta CM, Richards CJ, Loveday HD, Sandelin BA, Pugh RB (2006) Fatty acid and sensory characteristics of beef from three biological types of cattle grazing cool-season forages supplemented with soyhulls Meat Science 72 (1): 100-107

 

Lawrence RW, Doyle J, Elliott R, Loxton I, McMeniman JP, Norton BW, Reid DJ, Tume RW (2006) The efficacy of a vitamin D-3 metabolite for improving the myofibrillar tenderness of meat from Bos indicus cattle Meat Science 72 (1): 69-78

 

Lefebvre B, Diarra MS, Giguere K, Roy G, Michaud S, Malouin F (2005) Antibiotic resistance and hypermutability of Escherichia coli O157 from feedlot cattle treated with growth-promoting agents. Journal of Food Protection 68 (11): 2411-2419

 

Cusak P.M.V., McMeniman N.P., Lean I.J. (2005) “The physiological and production effects of increased dietary intake of vitamins E and C in feedlot cattle challenged with bovine herpesvirus 1”. Journal of Animal Science 83:2423-2433.

 

Adewuyi A.A., Gruys E., van Eerdenburg F.J.C.M. (2005) “Non esterified fatty acids (NEFA) in dairy cattle. A review”. Veterinary Quarterly 27:117-126.

 

Chavez A.S., Gese E.M. (2005) “Food habits of wolves in relation to livestock depredations in northwestern Minnesota”. American Midland Naturalist 154:253-263.

 

Li JY, Suzuki K, Koike Y, Chen DS, Yonezawa T, Nishihara M, Manabe N (2005) Effects of dietary supplementation with branched-chain amino acids (BCAAs) during nursing on plasma BCAA levels and subsequent growth in cattle. Asian-Australasian Journal Of Animal Sciences 18 (10): 1440-1444

 

Henrique DS, Vieira RAM, Malafaia PAM, Mancini MC, Goncalves AL (2005) Estimation of the total efficiency of metabolizable energy utilization for maintenance and growth by cattle in tropical conditions. Revista Brasileira De Zootecnia - Brazilian Journal of Animal Science 34 (3): 1006-1016

 

Bahar B, Monahan FJ, Moloney AP, O'Kiely P, Scrimgeour CM, Schmidt O (2005). Alteration of the carbon and nitrogen stable isotope composition of beef by substitution of grass silage with maize silage. Rapid Communications in Mass Spectrometry 19 (14): 1937-1942

 

Huhtanen P (2005) Critical aspects of feed protein evaluation systems for ruminants. Journal of Animal and Feed Sciences 14: 145-170 Suppl. 1

 

Kamiya Y., Kamiyal M., Tanakal M., Shioya S. (2005) “Effects of calcium intake and parity on plasma minerals and bone turnover around parturition”. Animal Science Journal, (76), 4 pp 325-330

 

Prache S., Cornu A., Berdagué J. L., Priolo A. (2005) “Traceability of animal feeding diet in the meat and milk of small ruminants”. Small Ruminant Research, (59), 2-3 pp 157-168

 

Chichlowski M. W., Schroeder J. W., Park C. S., Keller W. L., Schimek D. E. (2005) “Altering the Fatty Acids in Milk Fat by Including Canola Seed in Dairy Cattle Diets”. Journal of Dairy Science, (88), 9 pp 3084-3094

 

Ross J. W., Smith T. K., Krehbiel C. R., Malayer J. R., Desilva U., Morgan J. B., White F. J., Hersom M. J., Horn G. W., Geisert R. D. (2005) “Effects of grazing program and subsequent finishing on gene expression in different adipose tissue depots in beef steers”. Journal of Animal Science, (83), pp 1914-1923.

 

Gomez JA, Tejido ML, Carro MD (2005) Influence of disodium malate on microbial growth and fermentation in rumen-simulation technique fermenters receiving medium- and high-concentrate diets. British Journal of Nutrition 93 (4): 479-484

 

Kamalak A, Canbolat O, Gurbuz Y, Ozay O (2005) Prediction of dry matter intake and dry matter digestibilities of some forages using the gas production technique in sheep. Turkish Journal of Veterinary & Animal Sciences 29 (2): 517-523

 

Komwihangilo DM, Chenyambuga SW, Lekule FP, Mtenga LA, Muhikambele VRM (2005) Comparison of indigenous browses and sunflower seed cake supplementation on intake and growth performance of dual-purpose goats fed Buffel grass (Cenchrus ciliaris) hay. Asian-Australasian Journal of Animal Sciences 18 (7): 966-972

 

Ure AL, Dhiman TR, Stern MD, Olson KC (2005) Treated extruded soybean meal as a source of fat and protein for dairy cows. Asian-Australasian Journal of Animal Sciences 18 (7): 980-989

 

Srinivas B, Krishnamoorthy U (2005) Influence of diet induced changes in rumen microbial characteristics on gas production kinetics of straw substrates in vitro. Asian-Australasian Journal of Animal Sciences 18 (7): 990-996

 

Tafaj M, Kolaneci V, Junck B, Maulbetsch A, Steingass H, Drochner W (2005) Influence of fiber content and concentrate level on chewing activity, ruminal digestion, digesta passage rate and nutrient digestibility in dairy cows in late lactation. Asian-Australasian Journal of Animal Sciences 18 (8): 1116-1124

 

Takahashi J, Mwenya B, Santoso B, Sar C, Umetsu K, Kishimoto T, Nishizaki K, Kimura K, Hamamoto O (2005) Mitigation of methane emission and energy recycling in animal agricultural systems. Asian-Australasian Journal of Animal Sciences 18 (8): 1199-1208

 

Ramirez-Restrepo CA, Barry TN (2005) Alternative temperate forages containing secondary compounds for improving sustainable productivity in grazing ruminants. Animal Feed Science and Technology 120 (3-4): 179-201

 

Engels FM, Jung HJG (2005) Alfalfa stem tissues: Impact of lignification and cell length on ruminal degradation of large particles. Animal Feed Science and Technology 120 (3-4): 309-321

 

Hu WL, Liu JX, Ye JA, Wu YM, Guo YQ (2005) Effect of tea saponin on rumen fermentation in vitro. Animal Feed Science and Technology 120 (3-4): 333-339

 

Wang JH, Zhu BW, Song MK, Choic YJ (2005) Effect of monensin, fish oil or their combination on in vitro fermentation and conjugated linoleic acid (CLA) production by ruminal bacteria. Animal Feed Science and Technology 120 (3-4): 341-349

 

An DD, Dong XZ, Dong ZY (2005) Prokaryote diversity in the rumen of yak (Bos grunniens) and Jinnan cattle (Bos taurus) estimated by 16S rDNA homology analyses. Anaerobe 11 (4): 207-215

 

Muturi KN, Scaife JR, Lomax MA, Jackson F, Huntley J, Coop RL (2005) The effect of dietary polyunsaturated fatty acids (PUFA) on infection with the nematodes Ostertagia ostertagi and Cooperia oncophora in calves. Veterinary Parasitology 129 (3-4): 273-283

 

Yu P (2005) Potential protein degradation balance and total metabolizable protein supply to dairy cows from heat-treated faba beans. Journal of the Science of Food and Agriculture 85 (8): 1268-1274

 

Martinez TF, Moyano FJ, Diaz M, Barroso FG, Alarcon FJ (2005) Use of tannic acid to protect barley meal against ruminal degradation. Journal of the Science of Food and Agriculture 85 (8): 1371-1378

 

Granzin BC (2005) Effect of timing of protein supplementation on the performance of lactating dairy cows. Australian Journal of Experimental Agriculture 45 (4): 337-345

 

Sahoo A, Kamra DN, Pathak NN (2005) Pre- and postweaning attributes in faunated and ciliate-free calves fed calf starter with or without fish meal. Journal of Dairy Science 88 (6): 2027-2036

 

Zheng HC, Liu JX, Yao JH, Yuan Q, Ye HW, Ye JA, Wu YM (2005) Effects of dietary sources of vegetable oils on performance of high-yielding lactating cows and conjugated linoleic acids in milk. Journal of Dairy Science 88 (6): 2037-2042

 

Santschi DE, Berthiaume R, Matte JJ, Mustafa AF, Girard CL (2005) Fate of supplementary B-vitamins in the gastrointestinal tract of dairy cows. Journal of Dairy Science 88 (6): 2043-2054

 

Sylvester JT, Karnati SKR, Yu Z, Newbold CJ, Firkins JL (2005) Evaluation of a real-time PCR assay quantifying the ruminal pool size and duodenal flow of protozoal nitrogen. Journal of Dairy Science 88 (6): 2083-2095

 

Flis SA, Wattiaux MA (2005) Effects of parity and supply of rumen-degraded and undegraded protein on production and nitrogen balance in Holsteins. Journal of Dairy Science 88 (6): 2096-2106

 

Eun JS, Beauchemin KA (2005) Effects of a proteolytic feed enzyme on intake, digestion, ruminal fermentation, and milk production. Journal of Dairy Science 88 (6): 2140-2153

 

Grabber JH (2005) How do lignin composition, structure, and cross-linking affect degradability? A review of cell wall model studies. Crop Science 45 (3): 820-831

 

Fiems LO, Van Caelenbergh W, Vanacker JM, De Campeneere S, Seynaeve M. (2005) Prediction of empty body composition of double-muscled beef cows. Livestock Production Science 92 (3): 249-259

 

Perez-Chabela ML, Guerrero I, Gutierrez-Ruiz MC, Betancourt-Rule JM (2005) Effect of calcium chloride marination and collagen content on beef, horse, rabbit and hen meat hardness. Journal of Muscle Foods 16 (2): 141-154

 

de Campeneere S, van Herck A, Fiems LO, de Boever JL, Chiers K, Ducatelle R, de Brabander DL (2005) Effect of dietary physical structure on animal performance and lesions in the ruminal wall and feet of Belgian Blue double-muscled bulls. Animal Science 80: 185-192 Part 2

 

Aharoni Y, Orlov A, Brosh A, Granit R, Kanner J (2005) Effects of soybean oil supplementation of high forage fattening diet on fatty acid profiles in lipid depots of fattening bull calves, and their levels of blood vitamin E. Animal Feed Science And Technology 119 (3-4): 191-202

 

Lailer PC, Dahiya SS, Lal D, Chauhan TR (2005) Complete feed for livestock concept, present status and future trend: A review. Indian Journal of Animal Sciences 75 (1): 84-91

 

Leiber F, Kreuzer M, Nigg D, Wettstein HR, Scheeder MRL (2005) A study on the causes for the elevated n-3 fatty acids in cows' milk of alpine origin. Lipids 40 (2): 191-202

 

Arroquy JI, Cochran RC, Nagaraja TG, Titgemeyer EC, Johnson DE (2005) Effect of types of non-fiber carbohydrate on in vitro forage fiber digestion of low-quality grass hay. Animal Feed Science and Technology 120 (1-2): 93-106

 

Loor JJ, Ueda K, Ferlay A, Chilliard Y, Doreau M (2005) Intestinal flow and digestibility of trans fatty acids and conjugated linoleic acids (CLA) in dairy cows fed a high-concentrate diet supplemented with fish oil, linseed oil, or sunflower oil. Animal Feed Science and Technology 119 (3-4): 203-225

 

Chaudhary UB, Upadhyaya RS, Singh N (2005) Effect of feeding monensin and vitamin E on rumen ciliate population in goats. Indian Journal of Animal Sciences 74 (9): 980-982

 

Gutierrez O, Oramas A, Cairo J (2004) Effect of the supplementation with bentonite on the protection of ruminal protein. In vitro studies. Cuban Journal of Agricultural Science 38 (3): 257-262

 

Loor JJ, Doreau M, Chardigny JM, Ollier A, Sebedio JL, Chilliard Y (2005) Effects of ruminal or duodenal supply of fish oil on milk fat secretion and profiles of trans-fatty acids and conjugated linoleic acid isomers in dairy cows fed maize silage. Animal Feed Science and Technology 119 (3-4): 227-246

 

Ozutsumi Y, Tajima K, Takenaka A, Itabashi H (2005) The effect of protozoa on the composition of rumen bacteria in cattle using 16S rRNA gene clone libraries. Bioscience Biotechnology and Biochemistry 69 (3): 499-506

 

Petit HV, Ivan M, Mir PS (2005) Effects of flaxseed on protein requirements and N excretion of dairy cows fed diets with two protein concentrations. Journal of Dairy Science 88 (5): 1755-1764

 

de Veth MJ, Gulati SK, Luchini ND, Bauman DE (2005) Comparison of calcium salts and formaldehyde-protected conjugated linoleic acid in inducing milk fat depression. Journal of Dairy Science 88 (5): 1685-1693

 

Wallace RJ (2005) Antimicrobial properties of plant secondary metabolites. Proceedings of the Nutrition Society 63 (4): 621-629

 

Shingfield KJ, Reynolds CK, Lupoli B, Toivonen V, Yurawecz MP, Delmonte P, Griinari JM, Grandison AS, Beever DE (2005) Effect of forage type and proportion of concentrate in the diet on milk fatty acid composition in cows given sunflower oil and fish oil. Animal Science 80: 225-238 Part 2

 

Abramson SM, Bruckental I, Lipshitz L, Moalem U, Zamwel S, Arieli A (2005) Starch digestion site: influence of ruminal and abomasal starch infusion on starch digestion and utilization in dairy cows. Animal Science 80: 201-207 Part 2

 

Liu D, Liu JX, Zhu SL, Chen XJ, Wu YM (2005) Histology of tissues and cell wall of rice straw influenced by treatment with different chemicals and rumen degradation. Journal of Animal and Feed Sciences 14 (2): 373-387

 

He ML, Mir PS, Beauchemin KA, Ivan M, Mir Z (2005) Effects of dietary sunflower seeds on lactation performance and conjugated linoleic acid content of milk. Canadian Journal of Animal Science 85 (1): 75-83

 

 Stemme K., Gerdes B., Harms A., Kamphues J. (2005) “Beet-vinasse (condensed molasses solubles) as an ingredient in diets for cattle and pigs nutritive value and limitations”. Journal of Animal Physiology and Animal Nutrition, (89), 3-6, pp 179

 

Aharoni Y., Brosh A., Harari Y. (2005) “Night feeding for high-yielding dairy cows in hot weather: effects on intake, milk yield and energy expenditure”. Livestock Production Science (92) 3 pp 207-219

 

Marini J. C., Van Amburgh M. E. (2005) “Partition of Nitrogen Excretion in Urine and the Feces of Holstein Replacement Heifers”. Journal of Dairy Science (88) 5 pp 1778-1784

 

Descalzo AM, Insani EM, Biolatto A, Sancho AM, Garcia PT, Pensel NA, Josifovich JA (2005) Influence of pasture or grain-based diets supplemented with vitamin E on antioxidant/oxidative balance of Argentine beef. Meat Science 70 (1): 35-44.

 

Browne EM, Juniper DT, Bryant MJ, Beever DE (2005) Apparent digestibility and nitrogen utilisation of diets based on maize and grass silage fed to beef steers. Animal Feed Science and Technology 119 (1-2): 55-68.

 

Lapierre H, Girard CL, Matte JJ, Lobley GE (2005) Effects of stage of lactation on protein metabolism in dairy cows. Journal of Animal and Feed Sciences 14 (1): 53-62.

 

Schils RLM, Verhagen A, Aarts HFM, Sebek LBJ (2005) A farm level approach to define successful mitigation strategies for GHG emissions from ruminant livestock systems. Nutrient Cycling in Agroecosystems 71 (2): 163-175.

 

Pedraza RM, De Castro FB, Orskov ER (2004) Assessement in vitro of the nutritive value of foliages of Gliricidia sepium(Jacq.) Kunth ex Walp. Cuban Journal of Agricultural Science 38 (2): 151-156.

 

Ceresnakova Z, Chrenkova M, Kopcekova J, Sommer A, Zitnan R (2005) Effect of maize grain treatment on ruminal fermentation and the site and extent of starch digestion in cows. Journal of Animal and Feed Sciences 14 (1): 79-91.

 

Cenkvari E, Fekete S, Febel H, Veresegyhazi T, Andrasofszky E (2005) Investigations on the effects of Ca-soap of linseed oil on rumen fermentation in sheep and on milk composition of goats. Journal of Animal Physiology and Animal Nutrition 89 (3-6): 172-178.

 

Hindle VA, Vuuren van AM, Klop A, Mathijssen-Kamman AA, van Gelder AH, Cone JW (2005) Site and extent of starch degradation in the dairy cow - a comparison between in vivo, in situ and in vitro measurements. Journal of Animal Physiology and Animal Nutrition 89 (3-6): 158-165.

 

Mwenya B, Santoso B, Sar C, Pen B, Morikawa R, Takaura K, Umetsu K, Kimura K, Takahashi J (2005) Effects of yeast culture and galacto-oligosaccharides on ruminal fermentation in Holstein cows. Journal of Dairy Science 88 (4): 1404-1412.

 

Saebo A, Perfield JW, Delmonte P, Yurawecz MP, Lawrence P, Brenna JT, Bauman DE (2005) Milk fat synthesis is unaffected by abomasal infusion of the conjugated diene 18 : 3 isomers cis-6, trans-10, cis-12 and cis-6,trans-8,cis-12. Lipids 40 (1): 89-95.

 

Anderson RC, Majak W, Rassmussen MA, Callaway TR, Beier RC, Nisbet DJ, Allison MJ (2005) Toxicity and metabolism of the conjugates of 3-nitropropanol and 3-nitropropionic acid in forages poisonous to livestock. Journal of Agricultural and Food Chemistry 53 (6): 2344-2350.

 

Friggens NC, Andersen JB, Larsen T, Aaes O, Dewhurst RJ (2004) Priming the dairy cow for lactation: a review of dry cow feeding strategies. Animal Research 53 (6): 453-473.

 

Kristensen NB (2005) Splanchnic metabolism of volatile fatty acids in the dairy cow. Animal Science 80: 2-9 Part 1.

 

Kingston-Smith AH, Merry RJ, Leemans DK, Thomas H, Theodorou MK (2005) Evidence in support of a role for plant-mediated proteolysis in the rumens of grazing animals British Journal of Nutrition 93 (1): 73-79.

 

Strauss CE, McAllister TA, Selinger LB (2004) Development of Pichia pastoris as a rumen escape vehicle for the intestinal delivery of recombinant proteins in ruminants. Canadian Journal of Animal Science 84 (4): 611-619.

 

Chaucheyras-Durand F, Masseglia S, Fonty G (2005) Effect of the microbial feed additive Saccharomyces cerevisiae CNCM I-1077 on protein and peptide degrading activities of rumen bacteria grown In vitro. Current Microbiology 50 (2): 96-101.

 

Socha MT, Putnam DE, Garthwaite BD, Whitehouse NL, Kierstead NA, Schwab CG, Ducharme GA, Robert JC (2005) Improving intestinal amino acid supply of pre- and postpartum dairy cows with rumen-protected methionine and lysine. Journal of Dairy Science 88 (3): 1113-1126.

 

Dean DB, Adesogan AT, Krueger N, Littell RC (2005) Effect of fibrolytic enzymes on the fermentation characteristics, aerobic stability, and digestibility of bermudagrass silage. Journal of Dairy Science 88 (3): 994-1003.

 

Vlaeminck B, Dufour C, van Vuuren AM, Cabrita ARJ, Dewhurst RJ, Demeyer D, Fievez V (2005) Use of odd and branched-chain fatty acids in rumen contents and milk as a potential microbial marker.Journal of Dairy Science 88 (3): 1031-1042.

 

Kamalak A, Canbolat O, Gurbuz Y (2004) Comparison between in situ dry matter degradation and in vitro gas production of tannin-containing leaves from four tree species. South African Journal of Animal Science 34 (4): 233-240.

 

Carvalho LF, Melo DSP, Pereira CRM, Rodrigues MAM, Cabrita ARJ, Fonseca AJM (2005) Chemical composition, in vivo digestibility, N degradability and enzymatic intestinal digestibility of five protein supplements. Animal Feed Science and Technology 119 (1-2): 171-178.

 

Seymour WM, Campbell DR, Johnson ZB (2005) Relationships between rumen volatile fatty acid concentrations and milk production in dairy cows: a literature study. Animal Feed Science and Technology 119 (1-2): 155-169.

 

Jurjanz S, Monteils V (2005) Ruminal degradability of corn forages depending on the processing method employed. Animal Research 54 (1): 3-15.

 

Ungerfeld EM, Rust SR, Burnett RJ, Yokoyama MT, Wang JK (2005) Effects of two lipids on in vitro ruminal methane production. Animal Feed Science and Technology 119 (1-2): 179-185.

 

Wang Y, Greer D, McAllister TA (2005) Effect of a saponin-based surfactant on water absorption, processing characteristics and in vitro ruminal fermentation of barley grain. Animal Feed Science and Technology 118 (3-4): 255-266.

 

Gonthier C, Mustafa AF, Berthiaume R, Petit HV, Ouellet DR (2004) Feeding micronized and extruded flaxseed to dairy cows: Effects on digestion and ruminal biohydrogenation of long-chain fatty acids. Canadian Journal of Animal Science 84 (4): 705-711.

 

Ryhanen EL, Tallavaara K, Griinari JM, Jaakkola S, Mantere-Alhonen S, Shingfield KJ (2005) Production of conjugated linoleic acid enriched milk and dairy products from cows receiving grass silage supplemented with a cereal-based concentrate containing rapeseed oil. International Dairy Journal 15 (3): 207-217.

 

Dymnicka M, Klupczynski J, Lozicki A, Micinski J, Strzetelski J (2004) Polyunsaturated fatty acids in M-longissimus thoracis of fattening bulls fed silage of grass or maize. Journal of Animal and Feed sciences 13: 101-104 Suppl. 2.

 

Lapierre H, Berthiaume R, Raggio G, Thivierge MC, Doepel L, Pacheco D, Dubreuil P, Lobley GE (2005) The route of absorbed nitrogen into milk protein. Animal Science 80: 10-22 Part 1.

Schroeder G. F., Gagliostro G. A., Bargo F., Delahoy J. E., Muller L. D. (2004) “Effects of fat supplementation on milk production and composition by dairy cows on pasture: a review”. Livestock Production Science, (86), 1-3 pp 1-18

 

Koenig KM, Beauchemin KA, Rode LM.(2004). Effect of protein source on microbial protein synthesis and nutrient digestion in beef cattle fed barley grain-based diets. Canadian Journal of Animal Science, 84 (3): 481-490.

 

Poulson CS, Dhiman TR, Ure AL, Cornforth D, Olson KC. (2004). Conjugated linoleic acid content of beef from cattle fed diets containing high grain, CLA, or raised on forages. Livestock Production Science, 91 (1-2): 117-128.

 

Vlaeminck B, Fievez V, van Laar H, Demeyer D (2004) Rumen odd and branched chain fatty acids in relation to in vitro rumen volatile fatty acid productions and dietary characteristics of incubated substrates J. Anim. Physiol. a. Anim. Nutr. 88, 401–411.

 

Sylvester JT, Karnati SKR, Yu Z, Morrison M, Firkins JL (2004) Development of an Assay to Quantify Rumen Ciliate Protozoal Biomass in Cows Using Real-Time PCR . J. Nutr. 134: 3378–3384

 

Noci F, O'Kiely P, Monahan FJ, Stanton C, Moloney AP (2005) Conjugated linoleic acid concentration in M-longissimus-dorsi from heifers offered sunflower oil-based concentrates and conserved forages. Meat Science 69 (3): 509-518

 

 

 

Topic: Feeds and feed technology  - Cattle    top

 

Meyer U (Meyer, Ulrich), Weigel K (Weigel, Kristin), Schone F (Schoene, Friedrich), Leiterer M (Leiterer, Matthias), Flachowsky G (Flachowsky, Gerhard) 2008 Effect of dietary iodine on growth and iodine status of growing fattening bulls. Livestock Science 115 (2-3) 219-225

 

Schmidely R (Schmidely, R.), Glasser F (Glasser, F.), Doreau M (Doreau, M.), Sauvant D (Sauvant, D.) 2008 Digestion of fatty acids in ruminants: a meta-analysis of flows and variation factors. 1. Total fatty acids. Animal 2 (5) 677-690

 

Glasser F (Glasser, F.), Schmidely R (Schmidely, R.), Sauvant D (Sauvant, D.), Doreau M (Doreau, M.) 2008 Digestion of fatty acids in ruminants: a meta-analysis of flows and variation factors: 2. C18 fatty acids. Animal 2 (5) 691-704

 

Sante-Lhoutellier V (Sante-Lhoutellier, V.), Engel E (Engel, E.), Gatellier P (Gatellier, Ph.) 2008 Assessment of the influence of diet on lamb meat oxidation. Food Chemistry 109 (3) 573-579

 

Craninx M (Craninx, M.), Fievez V (Fievez, V.), Vlaeminck B (Vlaeminck, B.), De Baets B (De Baets, B.) 2008 Artificial neural network models of the rumen fermentation pattern in dairy cattle. Computers And Electronics In Agriculture 60 (2) 226-238

 

Shingfield KJ (Shingfield, Kevin J.), Arola A (Arola, Anu), Ahvenjarvi S (Ahvenjarvi, Seppo), Vanhatalo A (Vanhatalo, Aila), Toivonen V (Toivonen, Vesa), Griinari JM (Griinari, J. Mikko), Huhtanen P (Huhtanen, Pekka) 2008 Ruminal infusions of cobalt-EDTA reduce mammary Delta 9-desaturase index and alter milk fatty acid composition in lactating cows. Journal Of Nutrition 138 (4) 710-717

 

Koutsidis G (Koutsidis, G.), Elmore JS (Elmore, J. S.), Oruna-Concha MJ (Oruna-Concha, M. J.), Campo MM (Campo, M. M.), Wood JD (Wood, J. D.), Mottram DS (Mottram, D. S.) 2008 Water-soluble precursors of beef flavour: I. Effect of diet and breed. Meat Science 79 (1) 124-130

 

Jenkins TC (Jenkins, T. C.), Wallace RJ (Wallace, R. J.), Moate PJ (Moate, P. J.), Mosley EE (Mosley, E. E.) 2008 Board-Invited Review: Recent advances in biohydrogenation of unsaturated fatty acids within the rumen microbial ecosystem. Journal Of Animal Science 86 (2) 397-412

 

Daly CM (Daly, C. M.), Moloney AP (Moloney, A. P.), Monahan FJ (Monahan, F. J.) 2007 Lipid and colour stability of beef from grazing heifers supplemented with sunflower oil alone or with fish oil. Meat science 77 (4): 634-642

 

Birda SH (Birda, S. H.), Hegarty RS (Hegarty, R. S.), Woodgate R (Woodgate, R.) (2008) Persistence of defaunation effects on digestion and methane production in ewes. Australian journal of experimental agriculture 48 (1-2)152-155

 

McAllister TA (McAllister, T. A.), Newbold CJ (Newbold, C. J.) 2008 Redirecting rumen fermentation to reduce methanogenesis. Australian journal of experimental agriculture 48(1-2) 7-13

 

McGinn SM (McGinn, S. M.), Chen D (Chen, D.), Loh Z (Loh, Z.), Hill J (Hill, J.), Beauchemin KA (Beauchemin, K. A.), Denmead OT (Denmead, O. T.) 2008 Methane emissions from feedlot cattle in Australia and Canada. Australian journal of experimental agriculture 48 (1-2) 183-185

 

McSweeney, CS (McSweeney, C. S.); Denman, SE (Denman, S. E.) 2007 Effect of sulfur supplements on cellulolytic rumen micro-organisms and microbial protein synthesis in cattle fed a high fibre diet. Journal of applied microbiology, 103 (5): 1757-1765

 

Demircan V (Demircan, Vecdi), Koknaroglu H (Koknaroglu, Hayati) 2007 Effect of farm size on sustainability of beef cattle production. Journal of sustainable agriculture 31 (1): 75-87

 

Odongo, NE (Odongo, N. E.); Or-Rashid, MM (Or-Rashid, M. M.); Bagg, R (Bagg, R.); Vessie, G (Vessie, G.); Dick, P (Dick, P.); Kebreab, E (Kebreab, E.); France, J (France, J.); McBride, BW (McBride, B. W.) 2007 Long-term effects of feeding monensin on milk fatty acid composition in lactating dairy cows. Journal of dairy science, 90 (11): 5126-5133

 

Vazquez-Anon M (Vazquez-Anon, M.), Jenkins T (Jenkins, T.) 2007 Effects of feeding oxidized fat with or without dietary antioxidants on nutrient digestibility, microbial nitrogen, and fatty acid metabolism. Journal of dairy science 90 (9): 4361-4367

 

Cruz-Hernandez C (Cruz-Hernandez, C.), Kramer JKG (Kramer, J. K. G.), Kennelly JJ (Kennelly, J. J.), Glimm DR (Glimm, D. R.), Sorensen BM (Sorensen, B. M.), Okine EK (Okine, E. K.), Goonewardene LA (Goonewardene, L. A.), Weselake RJ (Weselake, R. J.) (2007) Evaluating the conjugated linoleic acid and trans 18 : 1 isomers in milk fat of dairy cows fed increasing amounts of sunflower oil and a constant level of fish oil. Journal of dairy science 90 (8): 3786-3801

 

Lee MRF (Lee, M. R. F.), Huws SA (Huws, S. A.), Scollan ND (Scollan, N. D.), Dewhurst RJ (Dewhurst, R. J.) 2007 Effects of fatty acid oxidation products (green odor) on rumen bacterial populations and lipid metabolism in vitro. Journal of dairy science 90 (8): 3874-3882

 

Ungerfeld EM (Ungerfeld, E. M.), Rust SR (Rust, S. R.), Burnett R (Burnett, R.) 2007 Increases in microbial nitrogen production and efficiency in vitro with three inhibitors of ruminal methanogenesis. Canadian journal of microbiology 53 (4): 496-503

 

Fievez V (Fievez, V.), Boeckaert C (Boeckaert, C.), Vlaeminck B (Vlaeminck, B.), Mestdagh J (Mestdagh, J.), Demeyer D (Demeyer, D.) 2007 In vitro examination of DHA-edible micro-algae 2. Effect on rumen methane production and apparent degradability of hay. Animal feed science and technology 136 (1-2): 80-95

 

Boeckaert C (Boeckaert, C.), Vlaeminck B (Vlaeminck, B.), Mestdagh J (Mestdagh, J.), Fievez V (Fievez, V.) 2007 In vitro examination of DHA-edible micro algae 1. Effect on rumen lipolysis and biohydrogenation of linoleic and linolenic acids. Animal feed science and technology 136 (1-2): 63-79

 

Chiquette J (Chiquette, J.), Talbot G (Talbot, G.), Markwell F (Markwell, F.), Nili N (Nili, N.), Forster RJ (Forster, R. J.) 2007 Repeated ruminal dosing of Ruminococcus flavefaciens NJ along with a probiotic mixture in forage or concentrate-fed dairy cows: Effect on ruminal fermentation, cellulolytic populations and in sacco digestibility. Canadian journal of animal science 87 (2): 237-249

 

Girard CL (Girard, C. L.), Berthiaume R (Berthiaume, R.), Faucitano L (Faucitano, L.), Lafrenire C (Lafrenire, C.) (2007) Influence of beef production system on vitamin B-12 concentrations in plasma and muscle. Canadian journal of animal science 87 (2): 277-280

 

Medeiros DM (Medeiros, Denis M.), Hampton M (Hampton, Meghan), Kurtzer K (Kurtzer, Kelly), Parelman M (Parelman, Mardi), Al-Tamimi E (Al-Tamimi, Enas), Drouillard JS (Drouillard, James S.) (2007) Feeding enriched omega-3 fatty acid beef to rats increases omega-3 fatty acid content of heart and liver membranes and decreases serum vascular cell adhesion molecule-1 and cholesterol levels. Nutrition research 27 (5): 295-299

 

Koknaroglu H (Koknaroglu, H.), Ekinci K (Ekinci, K.), Hoffman MP (Hoffman, M. P.) 2007 Cultural energy analysis of pasturing systems for cattle finishing programs. Journal of sustainable agriculture 30 (1): 5-20

 

Vasta V (Vasta, Valentina), Ratel J (Ratel, Jeremy), Engel E (Engel, Erwan) 2007 Mass spectrometry analysis of volatile compounds in raw meat for the authentication of the feeding background of farm animals . Journal of agricultural and food chemistry 55 (12): 4630-4639

 

Yanez-Ruiz DR (Yanez-Ruiz, David R.), Williams S (Williams, Selwyn), Newbold CJ (Newbold, Charles J.) 2007 The effect of absence of protozoa on rumen biohydrogenation and the fatty acid composition of lamb muscle. British journal of nutrition 97 (5): 938-948

 

Loureco M (Loureco, M.), Van Ranst G (Van Ranst, G.), De Smet S (De Smet, S.), Raes K (Raes, K.), Fievez V (Fievez, V.) 2007 Effect of grazing pastures with different botanical composition by lambs on rumen fatty acid metabolism and fatty acid pattern of longissimus muscle and subcultaneous fat. Animal 1 (4): 537-545

 

Lee MRF (Lee, Michael R. F.), Parfitt LJ (Parfitt, Lorna J.), Scollan ND (Scollan, Nigel D.), Minchin FR (Minchin, Frank R.) 2007 Lipolysis in red clover with different polyphenol oxidase activities in the presence and absence of rumen fluid. Journal of the science of food and agriculture 87 (7): 1308-1314

 

Assoumaya C (Assoumaya, C.), Boval M (Boval, M.), Weisbecker JL (Weisbecker, J. L.), Saminadin C (Saminadin, C.), Archimede H (Archimede, H.) 2007 Limits of exogenous fibrolytic enzymes to improve digestion and intake of a tropical grass. Asian-australasian journal of animal sciences 20 (6): 914-919

 

Hoekstra NJ (Hoekstra, N. J.), Schulte RPO (Schulte, R. P. O.), Struik PC (Struik, P. C.), Lantinga EA (Lantinga, E. A.) 2007 Pathways to improving the N efficiency of grazing bovines. European journal of agronomy 26 (4): 363-374

 

Maia MRG (Maia, Margarida R. G.), Chaudhary LC (Chaudhary, Lal C.), Figueres L (Figueres, Lauren), Wallace RJ (Wallace, R. John) 2007 Metabolism of polyunsaturated fatty acids and their toxicity to the microflora of the rumen. Antonie van leeuwenhoek international journal of general and molecular microbiology 91 (4): 303-314

 

Krizsan SJ (Krizsan, S. J.), Westad F (Westad, F.), Adnoy T (Adnoy, T.), Odden E (Odden, E.), Aakre SE (Aakre, S. E.), Randby AT (Randby, A. T.) 2007 Effect of volatile compounds in grass silage on voluntary intake by growing cattle. Animal 1 (2): 283-292

 

Casasus I (Casasus, I.), Bernues A (Bernues, A.), Sanz A (Sanz, A.), Villalba D (Villalba, D.), Riedel JL (Riedel, J. L.), Revilla R (Revilla, R.) 2007 Vegetation dynamics in Mediterranean forest pastures as affected by beef cattle grazing. Agriculture ecosystems & environment 121 (4): 365-370

 

Bampidis VA (Bampidis, V. A.), Lymberopoulos AG (Lymberopoulos, A. G.), Christodoulou V (Christodoulou, V.), Belibasaki S (Belibasaki, S.) 2007 Impacts of supplemental dietary biotin on lameness in sheep. Animal feed science and technology 134 (1-2): 162-169

 

Molkentin J (Molkentin, Joachim), Giesemann A (Giesemann, Anette) 2007 Differentiation of organically and conventionally produced milk by stable isotope and fatty acid analysis. Analytical and bioanalytical chemistry 388 (1): 297-305

 

Vlaeminck B (Vlaeminck, B.), Fievez V (Fievez, V.), Demeyer D (Demeyer, D.), Dewhurst RJ (Dewhurst, R. J.) 2007 Effect of variation in the proportion of solid- and liquid-associated rumen bacteria in duodenal contents on the estimation of duodenal bacterial nitrogen flow. Journal of animal and feed sciences 16 (1): 37-42

 

Raeth-Knight ML (Raeth-Knight, M. L.), Linn JG (Linn, J. G.), Jung HG (Jung, H. G.) 2007 Effect of direct-fed microbials on performance, diet digestibility, and rumen characteristics of Holstein dairy cows. Journal of dairy science 90 (4): 1802-1809

 

Odongo NE (Odongo, N. E.), Bagg R (Bagg, R.), Vessie G (Vessie, G.), Dick P (Dick, P.), Or-Rashid MM (Or-Rashid, M. M.), Hook SE (Hook, S. E.), Gray JT (Gray, J. T.), Kebreab E (Kebreab, E.), France J (France, J.), McBride BW (McBride, B. W.) 2007 Long-term effects of feeding monensin on methane production in lactating dairy cows. Journal of dairy science 90 (4): 1781-1788

 

Noci F (Noci, F.), Monahan FJ (Monahan, F. J.), Scollan ND (Scollan, N. D.), Moloney AP (Moloney, A. P.) 2007 The fatty acid composition of muscle and adipose tissue of steers offered unwilted or wilted grass silage supplemented with sunflower oil and fishoil. British journal of nutrition 97 (3): 502-513

 

Katsuki PA (Katsuki, Pedro Andrade), Mizubuti IY (Mizubuti, Ivone Yurika), Pereira ES (Pereira, Elzania Sales), Ramos BMD (Ramos, Bruno Mazzer de Oliveira), Ribeiro ELD (Ribeiro, Edson Luis de Azambuja), Moreira FB (Moreira, Fernanda Barros), da Rocha MA (da Rocha, Marco Antonio), Pinto AP (Pinto, Andrea Pereira), Alves TC (Alves, Teresa Cristina) 2006 Ruminal degradation kinetics of corn silage in bulls inoculated with different additives in the rumen (in Portuguese). Revista brasileira de zootecnia-brazilian journal of animal science 35 (6): 2421-2426

 

Fonty G (Fonty, Gerard), Chaucheyras-Durand F (Chaucheyras-Durand, Frederique) 2006 Effects and modes of action of live yeasts in the rumen. Biologia 61 (6): 741-750

 

Odens L. J., Burgos R., Innocenti M., VanBaale M. J., Baumgard L. H. (2006) “Effects of Varying Doses of Supplemental Conjugated Linoleic Acid on Production and Energetic Variables During the Transition Period”. Journal of Dairy Science (89), 1 pp 90: 293-305.

 

Huntington G. B., Burns J. C.. (2007) “Afternoon harvest increases readily fermentable carbohydrate concentration and voluntary intake of gamagrass and switchgrass baleage by beef steers”. Journal of Animal Science, (85), 1 pp 276-284.

 

Xu CX (Xu, Chengxiong), Lee H (Lee, Honggu), Lee B (Lee, Bokyun), Wang JH (Wang, Jihui), Hong ZS (Hong, Zhongshan), Kim TY (Kim, Taegyu), Kang SK (Kang, Sangkee), Choi NG (Choi, Naggin), Roh S (Roh, Sanggun), Choi Y (Choi, Yunjaie) (2006) Production of lean beef containing a high content of trans-10, cis-12 conjugated linoleic acid by feeding a high-temperature-micro-time-treated diet with extruded soybean Bioscience Biotechnology and Biochemistry 70 (11): 2589-2597

 

Wanapat M (Wanapat, M.), Khampa S (Khampa, S.) (2007) Effect of levels of supplementation of concentrate containing high levels of cassava chip on rumen ecology, microbial N supply and digestibility of nutrients in beef cattle Asian-Australasian Journal of Animal Sciences 20 (1): 75-81

 

Lee SH (Lee, S. H.), Park BY (Park, B. Y.), Yeo JM (Yeo, J. M.), Lee SS (Lee, Sung S.), Lee JH (Lee, J. H.), Ha JK (Ha, J. K.), Kim WY (Kim, W. Y.) (2007) Effects of different selenium sources on performance, carcass characteristics, plasma glutathione peroxidase activity and selenium deposition in finishing Hanwoo steers Asian-Australasian Journal of Animal Sciences 20 (2): 229-236

 

Molina E (Molina, Eduarda), Martin AI (Martin, A. I.), Yanez D (Yanez, D.), Moumen A (Moumen, A.), Boza J (Boza, J.) (2006) Characteristics of the rumen fermentation in goat and sheep fed alfalfa hay and olive by-products Cuban Journal of Agricultural Science 40 (2): 147-154

 

Gonzalez N (Gonzalez, Niurca), Galindo J (Galindo, Juana), Gonzalez R (Gonzalez, R.), Sosa A (Sosa, Areadne), Moreira O (Moreira, Onidia), Delgado D (Delgado, Denia), Martin E (Martin, Elizabeth), Sanabria C (Sanabria, Claudia) (2006) Utilization of the real time PCR and in vitro gas production technique for determining the effect of bromoethanesulfonic acid on the methanogenesis and rumen microbial population Cuban Journal of Agricultural Science 40 (2): 171-177

 

Dewhurst RJ (Dewhurst, R. J.), Shingfield KJ (Shingfield, K. J.), Lee MRF (Lee, M. R. F.), Scollan ND (Scollan, N. D.) (2006) Increasing the concentrations of beneficial polyunsaturated fatty acids in milk produced by dairy cows in high-forage systems Animal Feed Science and Technology 131 (3-4): 168-206

 

Castillo AR (Castillo, Alejandro R.), Taverna MA (Taverna, Miguel A.), Paez RR (Paez, Roxana R.), Cuatrin A (Cuatrin, Alejandra), Colombatto D (Colombatto, Dario), Bargo F (Bargo, Fernando), Garcia MS (Garcia, Maria S.), Garcia PT (Garcia, Pilar T.), Chavez M (Chavez, Monica), Beaulieu AD (Beaulieu, A. Denise), Drackley JK (Drackley, James K.) (2006) Fatty acid composition of milk from dairy cows fed fresh alfalfa based diets Animal Feed Science and Technology 131 (3-4): 241-254

 

Pulina G (Pulina, Giuseppe), Nudda A (Nudda, Anna), Battacone G (Battacone, Gianni), Cannas A (Cannas, Antonello) (2006) Effects of nutrition on the contents of fat, protein, somatic cells, aromatic compounds, and undesirable substances in sheep milk Animal Feed Science and Technology 131 (3-4): 255-291

 

Palmquist DL (Palmquist, D. L.), Griinari JM (Griinari, J. M.) (2007) Milk fatty acid composition in response to reciprocal combinations of sunflower and fish oils in the diet. Animal Feed Science and Technology 131 (3-4): 358-369

 

Heguy JM (Heguy, J. M.), Juchem SO (Juchem, S. O.), DePeters EJ (DePeters, E. J.), Rosenberg M (Rosenberg, M.), Santos JEP (Santos, J. E. P.), Taylor SJ (Taylor, S. J.) (2006) Whey protein gel composites of soybean and linseed oils as a dietary method to modify the unsaturated fatty acid composition of milk lipids Animal Feed Science and Technology 131 (3-4): 370-388

 

Vlaeminck B (Vlaeminck, B.), Fievez V (Fievez, V.), Cabrita ARJ (Cabrita, A. R. J.), Fonseca AJM (Fonseca, A. J. M.), Dewhurst RJ (Dewhurst, R. J.) (2006) Factors affecting odd- and branched-chain fatty acids in milk: A review Animal Feed Science and Technology 131 (3-4): 389-417

 

Jay SM (Jay, Steven M.), Peevy NJ (Peevy, Nolan J.), Jenkins TC (Jenkins, Thomas C.), Burg KJL (Burg, Karen J. L.) (2006) Biodegradable microparticles based on poly(D,L-lactide) as a protective transport system in ruminant digestion Pharmaceutical Development and Technology 11 (4): 485-491

 

Li DB (Li, D. B.), Hou XZ (Hou, X. Z.) (2007) Effect of fungal elimination on bacteria and protozoa populations and degradation of straw dry matter in the rumen of sheep and goats Asian-Australasian Journal of Animal Sciences 20 (1): 70-74

 

McSweeney CS (McSweeney, C. S.), Denman SE (Denman, S. E.), Wright ADG (Wright, A. -D. G.), Yu Z (Yu, Z.) (2006) Application of recent DNA/RNA-based techniques in rumen ecology Asian-Australasian Journal of Animal Sciences 20 (2): 283-294

 

Gulsen N (Gulsen, Nurettin), Umucalilar HD (Umucalilar, Huzur Derya), Inal F (Inal, Fatma), Hayirli A (Hayirli, Armagan) (2006) Impacts of calcium addition and different oil types and levels on in vitro rumen fermentation and digestibility Archives of Animal Nutrition 60 (6): 443-453

 

Flachowsky G (Flachowsky, Gerhard), Erdmann K (Erdmann, Kristin), Huther L (Huether, Liane), Jahreis G (Jahreis, Gerhard), Mockel P (Moeckel, Peter), Lebzien P (Lebzien, Peter) (2006) Influence of roughage/concentrate ratio and linseed oil on the concentration of trans-fatty acids and conjugated linoleic acid in duodenal chyme and milk fat of late lactating cows Archives of Animal Nutrition 60 (6): 501-511

 

Jouany JP (Jouany, J. -P.) (2006) Optimizing rumen functions in the close-up transition period and early lactation to drive dry matter intake and energy balance in Cows Animal Reproduction Science 96 (3-4): 250-264

 

Tamminga S (Tamminga, Seerp) (2006) The effect of the supply of rumen degradable protein and metabolisable protein on negative energy balance and fertility in dairy cows Animal Reproduction Science 96 (3-4): 227-239

 

Jensen C (Jensen, C.), Weisbjerg MR (Weisbjerg, M. R.), Hvelplund T (Hvelplund, T.) (2006) Evaluation of methods for estimating the amino acid supply to the duodenum of microbial, endogenous and undegraded feed protein on maize silage diets fed to dairy cows Animal Feed Science and Technology 131 (1-2): 1-24

 

Enjalbert F, Lebreton P, Salat O (2006) Effects of copper, zinc and selenium status on performance and health in commercial dairy and beef herds: retrospective study Journal of Animal Physiology and Animal Nutrition 90 (11-12): 459-466

 

Guo Q (Guo, Q.), Richert BT (Richert, B. T.), Burgess JR (Burgess, J. R.), Webel DM (Webel, D. M.), Orr DE (Orr, D. E.), Blair M (Blair, M.), Fitzner GE (Fitzner, G. E.), Hall DD (Hall, D. D.), Grant AL (Grant, A. L.), Gerrard DE (Gerrard, D. E.) (2006) Effects of dietary vitamin E and fat supplementation on pork quality Journal of Animal Science 84 (11): 3089-3099

 

Alfaia CMM (Alfaia, Cristina M. M.), Quaresma MAG (Quaresma, Mario A. G.), Castro MLF (Castro, Matilde L. F.), Martins SIV (Martins, Susana I. V.), Portugal APV (Portugal, Ana P. V.), Fontes CMGA (Fontes, Carlos M. G. A.), Bessa RJB (Bessa, Rui J. B.), Prates JAM (Prates, Jose A. M.) (2006) Fatty acid composition, including isomeric profile of conjugated linoleic acid, and cholesterol in Mertolenga-PDO beef Journal of the Science of Food and Agriculture 86 (13): 2196-2205

 

Mach N (Mach, N.), Devant M (Devant, M.), Diaz I (Diaz, I.), Font-Furnols M (Font-Furnols, M.), Oliver MA (Oliver, M. A.), Garcia JA (Garcia, J. A.), Bach A (Bach, A.) (2006) Increasing the amount of n-3 fatty acid in meat from young Holstein bulls through nutrition Journal of Animal Science 84 (11): 3039-3048

 

Lee MRF (Lee, M. R. F.), Connelly PL (Connelly, P. L.), Tweed JKS (Tweed, J. K. S.), Dewhurst RJ (Dewhurst, R. J.), Merry RJ (Merry, R. J.), Scollan ND (Scollan, N. D.) (2006) Effects of high-sugar ryegrass silage and mixtures with red clover silage on ruminant digestion. 2. Lipids Journal of Animal Science 84 (11): 3061-3070

 

Rego FCD (de Almeida Rego, Fabiola Cristine), Damasceno JC (Damasceno, Julio Cesar), Fukumoto NM (Fukumoto, Nelson Massaru), Cortes C (Cortes, Cristiano), Hoeshi L (Hoeshi, Lauri), Martins EN (Martins, Elias Nunes), Cecato U (Cecato, Ulysses) (2006). Chewing behavior of crossbred beef steers on tropical pasture managed at different heights Revista Brasileira de Zootecnia-Brazilian Journal of Animal Science 35 (4): 1611-1620 Suppl. S

 

Tipton NC (Tipton, N. C.), King DA (King, D. A.), Paschal JC (Paschal, J. C.), Hale DS (Hale, D. S.), Savell JW (Savell, J. W.) (2007) Effects of oral vitamin D-3 supplementation and supplement withdrawal on the accumulation of magnesium, calcium, and vitamin D in the serum, liver, and muscle tissue and subsequent carcass and meat quality of Bos indicus influenced cattle Meat Science 75 (1): 150-158

 

 Vernet J (Vernet, Jean), Ortigues-Marty I (Ortigues-Marty, Isabelle) (2006) Conception and development of a bibliographic database of blood nutrient fluxes across organs and tissues in ruminants: data gathering and management prior to meta-analysis Reproduction Nutrition Development 46 (5): 527-546

 

Corona L (Corona, L.), Owens FN (Owens, F. N.), Zinn RA (Zinn, R. A.) (2006) Impact of corn vitreousness and processing on site and extent of digestion by feedlot cattle Journal of Animal Science 84 (11): 3020-3031

 

Valarini MJ (Valarini, M. J.), Possenti RA (Possenti, R. A.) Research note: Nutritive value of a range of tropical forage legumes Tropical Grasslands 40 (3): 183-187

 

Galip N (Galip, Nurten) (2006) Effect of supplemental yeast culture and sodium bicarbonate on ruminal fermentation and blood variables in rams Journal of Animal Physiology and Animal Nutrition 90 (11-12): 446-452

 

Cerrillo MA (Cerrillo, M. A.), Lopez OO (Lopez, O. O.), Nevarez CG (Nevarez, C. G.), Ramirez RG (Ramirez, R. G.), Juarez RAS (Juarez, R. A. S.) (2006) Nutrient content, intake and in vitro gas production of diets by Spanish goats browsing a thorn shrubland in North Mexico Small Ruminant Research 66 (1-3): 76-84

 

Tomkins NW (Tomkins, N. W.), McMeniman NP (McMeniman, N. P.) (2006) The effect of different levels of dietary crude protein on urea metabolism of rusa deer (Cervus timorensis) Small Ruminant Research 66 (1-3): 187-196

 

Pina DD (Pina, Douglas dos Santos), Valadares SD (Valadares Filho, Sebastiao de Campos), Valadares RFD (Diniz Valadares, Rilene Ferreira), Detmann E (Detmann, Edenio), Campos JMD (de Souza Campos, Jose Mauricio), Fonseca MA (Fonseca, Mozart Alves), Teixeira RMA (Araujo Teixeira, Rafael Monteiro), de Oliveira AS (de Oliveira, Andre Soares) (2006) Estimation of microbial protein synthesis and urea nitrogen metabolism in lactating dairy cows fed diets supplemented with different protein sources Revista Brasileira de Zootecnia-Brazilian Journal of Animal Science 35 (4): 1552-1559

 

Mueller-Harvey I (Mueller-Harvey, Irene) (2006) Unravelling the conundrum of tannins in animal nutrition and health Journal of the Science of Food and Agriculture 86 (13): 2010-2037

 

Van Soest PJ (Van Soest, P. J.) (2006) Rice straw, the role of silica and treatments to improve quality Animal Feed Science and Technology 130 (3-4): 137-171

 

Sveinbjornsson J (Sveinbjornsson, Johannes), Murphy M (Murphy, Michael), Uden P (Uden, Peter) (2006) Effect of the proportions of neutral detergent fibre and starch, and their degradation rates, on in vitro ruminal fermentation Animal Feed Science and Technology 130 (3-4): 172-190

 

Sveinbjornsson J (Sveinbjornsson, Johannes), Murphy M (Murphy, Michael), Uden P (Uden, Peter) (2006) Effect of the level of dry matter and protein and degradation rate of starch on in vitro ruminal fermentation Animal Feed Science and Technology 130 (3-4): 191-203

 

 Dann HM (Dann, H. M.), Ballard CS (Ballard, C. S.), Grant RJ (Grant, R. J.), Cotanch KW (Cotanch, K. W.), Carter MP (Carter, M. P.), Suekawa M (Suekawa, M.) (2006) Effects of glutamate on microbial efficiency and metabolism in continuous culture of ruminal contents and on performance of mid-lactation dairy cows Animal Feed Science and Technology 130 (3-4): 204-224

 

Huntington GB (Huntington, G. B.), Harmon DL (Harmon, D. L.), Kristensen NB (Kristensen, N. B.), Hanson KC (Hanson, K. C.), Spears JW (Spears, J. W.) (2006) Effects of a slow-release urea source on absorption of ammonia and endogenous production of urea by cattle Animal Feed Science And Technology 130 (3-4): 225-241

 

 Merry RJ (Merry, R. J.), Lee MRF (Lee, M. R. F.), Davies DR (Davies, D. R.), Dewhurst RJ (Dewhurst, R. J.), Moorby JM (Moorby, J. M.), Scollan ND (Scollan, N. D.), Theodorou MK (Theodorou, M. K.) (2006) Effects of high-sugar ryegrass silage and mixtures with red clover silage on ruminant digestion. 1. In vitro and in vivo studies of nitrogen utilization Journal of Animal Science 84 (11): 3049-3060

 

Fujita T (Fujita, Tadahisa), Majima H (Majima, Hiroya), Itoh T (Itoh, Takahiro), Sano H (Sano, Hiroaki) (2006) Combined effect of salinomycin and feeding on whole body glucose kinetics in sheep fed a high-concentrate diet Reproduction Nutrition Development 46 (5): 503-514

 

Theodorou MK, Kingston-Smith AH, Winters AL, Lee MRF, Minchin FR, Morris P, MacRae J (2006) Polyphenols and their influence on gut function and health in ruminants: a review Environmental Chemistry Letters 4 (3): 121-126
 

Sahlin A, House JD (2006) Enhancing the vitamin content of meat and eggs: Implications for the human diet Canadian Journal of Animal Science 86 (2): 181-195
 

Benchaar C, Duynisveld JL, Charmley E (2006) Effects of monensin and increasing dose levels of a mixture of essential oil compounds on intake, digestion and growth performance of beef cattle Canadian Journal of Animal Science 86 (1): 91-96
 

Martinez S, Madrid J, Hernandez F, Megias MD, Sotomayor JA, Jordan MJ (2006) Effect of thyme essential oils (Thymus hyemalis and Thymus zygis) and monensin on in vitro ruminal degradation and volatile fatty acid production Journal of Agricultural and Food Chemistry 54 (18): 6598-6602
 

Martins AD, Vieira PD, Berchielli TT, do Prado IN, Garcia JAS (2006) Microbial synthesis efficiency and enzyme activity in cattle supplemented with fibrolytic enzymes Revista Brasileira de Zootecnia-Brazilian Journal of Animal Science 35 (3): 1194-1200 Suppl. S (in Portuguese)
 

Jordan E, Kenny D, Hawkins M, Malone R, Lovett DK, O'Mara FP (2006) Effect of refined soy oil or whole soybeans on intake, methane output, and performance of young bulls Journal of Animal Science 84 (9): 2418-2425
 

Koppova I, Lukas F, Kopecny J (2006) Effect of fatty acids on growth of conjugated-linoleic-acids-producing bacteria in rumen Folia Microbiologica 51 (4): 291-293
 

Gulati SK, McGrath S, Wynn PC, Thomson PC, Scott TW (2006) Rumen protected fat reverses the conjugated linoleic acid induced low milk fat content in dairy cows Canadian Journal of Animal Science 86 (1): 63-70
 

Rodriguez CA, Gonzalez J (2006) In situ study of the relevance of bacterial adherence to feed particles for the contamination and accuracy of rumen degradability estimates for feeds of vegetable origin British Journal of Nutrition 96 (2): 316-325
 

Li YL, Meng QX (2006) Effect of different types of fibre supplemented with sunflower oil on ruminal fermentation and production of conjugated linoleic acids in vitro Archives Of Animal Nutrition 60 (5): 402-411
 

Pen B, Sar C, Mwenya B, Kuwaki K, Morikawa R, Takahashi J (2006) Effects of Yucca schidigera and Quillaja saponaria extracts on in vitro ruminal fermentation and methane emission Animal Feed Science and Technology 129 (3-4): 175-186
 

Cox RB, Kerth CR, Gentry JG, Prevatt JW, Braden KW, Jones WR (2006) Determining acceptance of domestic forage- or grain-finished beef by consumers from three southeastern US states Journal of Food Science 71 (7): S542-S546
 

Kawachi H (2006) Micronutrients affecting adipogenesis in beef cattle Animal Science Journal 77 (5): 463-471
 

Hansen S, Therkildsen M, Byrne DV (2006) Effects of a compensatory growth strategy on sensory and physical properties of meat from young bulls Meat Science 74 (4): 628-643
 

TA Mcginn SM, Beauchemin KA, Iwaasa AD, McAllister (2006) Assessment of the sulfur hexafluoride (SF6) tracer technique for measuring enteric methane emissions from cattle Journal of Environmental Quality 35 (5): 1686-1691
 

Cardozo PW, Calsamiglia S, Ferret A, Kamel C (2006) Effects of alfalfa extract, anise, capsicum, and a mixture of cinnamaldehyde and eugenol on ruminal fermentation and protein degradation in beef heifers fed a high-concentrate diet Journal of Animal Science 84 (10): 2801-2808
 

Tracy BF, Faulkner DB (2006) Pasture and cattle responses in rotationally stocked grazing systems sown with differing levels of species richness Crop Science 46 (5): 2062-2068
 

Benchaar C, Petit HV, Berthiaume R, Whyte TD, Chouinard PY (2006) Effects of addition of essential oils and monensin premix on digestion, ruminal fermentation, milk production, and milk composition in dairy cows Journal of Dairy Science 89 (11): 4352-4364
 

Rulquin H, Graulet B, Delaby L, Robert JC (2006) Effect of different forms of methionine on lactational performance of dairy cows Journal of Dairy Science 89 (11): 4387-4394
 

Shrestha R, Wegge P (2006) Determining the composition of herbivore diets in the trans-Himalayan rangelands: A comparison of field methods Rangeland Ecology & Management 59 (5): 512-518
 

Wina E, Muetzel S, Becker K (2006) Effects of daily and interval feeding of Sapindus rarak saponins on protozoa, rumen fermentation parameters and digestibility in sheep Asian-Australasian Journal of Animal Sciences 19 (11): 1580-1587
 

Watanabe K, Fredeen AH, Robinson PH, Chalupa W, Julien WE, Sato H, Suzuki H, Katoh K, Obara Y (2006) Effects of fat coated rumen bypass lysine and methionine on performance of dairy cows fed a diet deficient in lysine and methionine Animal Science Journal 77 (5): 495-502
 

Reynolds CK (2006) Production and metabolic effects of site of starch digestion in dairy cattle Animal Feed Science and Technology 130 (1-2): 78-94
 

Huhtanen P, Sveinbjornsson J (2006) Evaluation of methods for estimating starch digestibility and digestion kinetics in ruminants Animal Feed Science and Technology 130 (1-2): 95-113
 

Agarwal N, Kamra DN, Chaudhary LC, Patra AK (2006) Effect of Sapindus mukorossi extracts on in vitro methanogenesis and fermentation characteristics in buffalo rumen liquor Journal of Applied Animal Research 30 (1): 1-4
 

Cardozo PW, Calsamiglia S, Ferret A, Kamel C (2006) Effects of alfalfa extract, anise, capsicum, and a mixture of cinnamaldehyde and eugenol on ruminal fermentation and protein degradation in beef heifers fed a high-concentrate diet Journal of Animal Science 84 (10): 2801-2808
 

Cieslak A, Miltko R, Belzecki G, Szumacher-Strabel M, Potkanski A, Kwiatkowska E, Michatowski T (2006) Effect of vegetable oils on the methane concentration and population density of the rumen ciliate, Eremoplastron dilobum, grown in vitro Journal of Animal and Feed Sciences 15: 15-18 Suppl. 1
 

Kowalik B, Pajak JJ, Dlugolecka Z, Rawa J, Michalowski T (2006) The effect of the yeast, Saccharomyces cerevisiae, on the fibrolytic activity in the rumen and on nutrient digestibility in the digestive tract of cows Journal of Animal and Feed Sciences 15: 27-30 Suppl. 1
 

Jaakkola S, Kaunisto V, Huhtanen P (2006) Volatile fatty acid proportions and microbial protein synthesis in the rumen of cattle receiving grass silage ensiled with different rates of formic acid Grass and Forage Science 61 (3): 282-292
 

Boudon A, Acosta A, Delagarde R, Peyraud JL (2006) Release of cell contents and comminution of particles of perennial ryegrass herbage during ingestion by dairy cows fed indoors or grazing Grass and Forage Science 61 (3): 205-217
 

Anderson RC, Carstens GE, Miller RK, Callaway TR, Schultz CL, Edrington TS, Harvey RB, Nisbet DJ (2006) Effect of oral nitroethane and 2-nitropropanol administration on methane-producing activity and volatile fatty acid production in the ovine rumen Bioresource Technology 97 (18): 2421-2426
 

Sen AR, Santra A, Karim SA (2006) Effect of dietary sodium bicarbonate supplementation on carcass and meat quality of high concentrate fed lambs Small Ruminant Research 65 (1-2): 122-127
 

Sauvant D, Giger-Reverdin S, Meschy F (2006) The control of latent ruminal acidosis Productions Animales 19 (2): 69-78 (in French)
 

De Vries T.J., von Keyserlingk M.A.G. (2006) “Feed stalls affect the social and feeding behavior of lactating dairy cows”. J. Dairy Sci. 89(9):3522-31.
 

Stahlhut HS, Whisnant CS, Lloyd KE, Baird EJ, Legleiter LR, Hansen SL, Spears JW (2006) Effect of chromium supplementation and copper status on glucose and lipid metabolism in Angus and Simmental beef cows Animal Feed Science and Technology 128 (3-4): 253-265
 

Stahlhut HS, Whisnant CS, Spears JW (2006) Effect of chromium supplementation and copper status on performance and reproduction of beef cows Animal Feed Science and Technology 128 (3-4): 266-275
 

Fujita T, Kajita M, Sano H (2006) Responses of whole body protein synthesis, nitrogen retention and glucose kinetics to supplemental starch in goats Comparative Biochemistry and Physiology B-Biochemistry & Molecular Biology 144 (2): 180-187
 

Lee MRF, Colmenero JDO, Winters AL, Scollan ND, Minchin FR (2006) Polyphenol oxidase activity in grass and its effect on plant-mediated lipolysis and proteolysis of Dactylis glomerata (cocksfoot) in a simulated rumen environment Journal of the Science of Food and Agriculture 86 (10): 1503-1511  

 

Akraim F, Nicot MC, Weill P, Enjalbert F (2006) Effects of preconditioning and extrusion of linseed on the ruminal biohydrogenation of fatty acids. 2. In vitro and in situ studies Animal Research 55 (4): 261-271
 

Shingfield KJ, Toivonen V, Vanhatalo A, Huhtanen P, Griinari JM (2006) Short communication: Indigestible markers reduce the mammary Delta(9)-desaturase index and alter the milk fatty acid composition in cows Journal of Dairy Science 89 (8): 3006-3010
 

Resende JC, Pereira MN, Boer H, Tamminga S (2006) Comparison of techniques to determine the clearance of ruminal volatile fatty acids Journal of Dairy Science 89 (8): 3096-3106
 

Tafaj M, Schollenberger M, Feofilowa J, Zebeli Q, Steingass H, Drochner W (2006) Relationship between thiamine concentration and fermentation patterns in the rumen fluid of dairy cows fed with graded concentrate levels Journal of Animal Physiology and Animal Nutrition 90 (7-8): 335-343
 

Lovett DK, Stack L, Lovell S, Callan J, Flynn B, Hawkins M, O'Mara FP (2006) Effect of feeding Yucca schidigera extract on performance of lactating dairy cows and ruminal fermentation parameters in steers Livestock Science 102 (1-2): 23-32
 

DiLorenzo N, Diez-Gonzalez F, DiCostanzo A (2006) Effects of feeding polyclonal antibody preparations on ruminal bacterial populations and ruminal pH of steers fed high-grain diets Journal of Animal Science 84 (8): 2178-2185
 

Freetly HC, Nienaber JA, Brown-Brandl T (2006) Partitioning of energy during lactation of primiparous beef cows Journal of Animal Science 84 (8): 2157-2162
 

Berthiaume R, Mandell I, Faucitano L, Lafreniere C (2006) Comparison of alternative beef production systems based on forage finishing or grain-forage diets with or without growth promotants: 1. Feedlot performance, carcass quality, and production costs Journal of Animal Science 84 (8): 2168-2177
 

Dannenberger D, Nuernberg K, Nuernberg G, Ender K (2006) Carcass- and meat quality of pasture vs concentrate fed German Simmental and German Holstein bulls Archiv Fur Tierzucht-Archives of Animal Breeding 49 (4): 315-328 (in German)
 

Sami AS, Koegel J, Eichinger H, Freudenreich P, Schwarz FJ (2006) Effects of the dietary energy source on meat quality and eating quality attributes and fatty acid profile of Simmental bulls Animal Research 55 (4): 287-299
 

Sampels S, Wiklund E, Pickova J (2006) Influence of diet on fatty acids and tocopherols in M. longissimus dorsi from reindeer Lipids 41 (5): 463-472
 

Scollan N, Hocquette JF, Nuernberg K, Dannenberger D, Richardson I, Moloney A (2006) Innovations in beef production systems that enhance the nutritional and health value of beef lipids and their relationship with meat quality Meat Science 74 (1): 17-33
 
 

Agnihotri MK, Rajkumar V, Dutta TK (2006) Effect of feeding complete rations with variable protein and energy levels prepared using by-products of pulses and oilseeds on carcass characteristics, meat and meat ball quality of goats Asian-Australasian Journal of Animal Sciences 19 (10): 1437-1449
 

Siebert BD, Kruk ZA, Davis J, Pitchford WS, Harper GS, Bottema CDK (2006) Effect of low vitamin A status on fat deposition and fatty acid desaturation in beef cattle Lipids 41 (4): 365-370

 

Wasowska I, Maia MRG, Niedzwiedzka KM, Czauderna M, Ribeiro JMCR, Devillard E, Shingfield KJ, Wallace RJ (2006) Influence of fish oil on ruminal biohydrogenation of C18 unsaturated fatty acids British Journal of Nutrition 95 (6): 1199-1211

 

Taweel HZ, Tas BM, Smit HJ, Elgersma A, Dijkstra J, Tamminga S (2006) Grazing behaviour, intake, rumen function and milk production of dairy cows offered Lolium perenne containing different levels of water-soluble carbohydrates Livestock Science 102 (1-2): 33-41

 

Aoki M., Kimura K., Suzuki O. (2006) “Influence of feeding regime on timing of parturition in beef cattle and the relationship of vaginal temperature to parturition”. Animal Science Journal, (77), 3 pp 290-299.

 

Ruiz TE, Febles G, Jordan H, Castillo E (2006) Legumes: their possibilities to implant sustainable cattle systems Cuban Journal of Agricultural Science 39: 485-497 Sp. Iss. SI, 2005
 

Lee SH, Park BY, Lee SS, Choi NJ, Lee JH, Yeo JM, Ha JK, Maeng WJ, Kim WY (2006) Effects of spent composts of selenium-enriched mushroom and sodium selenite on plasma glutathione peroxidase activity and selenium deposition in finishing Hanwoo steers Asian-Australasian Journal of Animal Sciences 19 (7): 984-991

 

Cho YM, Choi H, Hwang IH, Kim YK, Myung KH (2006) Effects of 25-hydroxyvitamin D-3 and manipulated dietary cation-anion difference on the tenderness of beef from cull native Korean cows Journal of Animal Science 84 (6): 1481-1488
 

Beauchemin KA, McGinn SM (2006) Methane emissions from beef cattle: Effects of fumaric acid, essential oil, and canola oil Journal of Animal Science 84 (6): 1489-1496
 

Cavalcante MAB, Pereira OG, Valadares SDC, Rlbeiro KG, Pacheco LBB, Araujo D, Lemos VMC (2006) Crude protein levels on beef cattle diets: ruminal metabolism, nitrogen balance, and microbial protein synthesis Revista Brasileira de Zootecnia-Brazilian Journal of Animal Science 35 (1): 203-210 (in Portuguese)
 

Mendes AR, Ezequiel JMB, Galati RL, Do Nascimento VF, Queiroz MAA, de Pereira EMO (2006) Digestion kinetics and efficiency of microbial protein synthesis on beef steers fed sunflower meal and different energy sources Revista Brasileira de Zootecnia-Brazilian Journal Of Animal Science 35 (1): 264-274 (in Portuguese)
 

Foster JG, Clapham WM, Fedders JM (2006) Quantification of fatty acids in forages by near-infrared reflectance spectroscopy Journal of Agricultural and Food Chemistry 54 (9): 3186-3192

 

Machmuller A, Ossowski DA, Kreuzer M (2006) Effect of fat supplementation on nitrogen utilisation of lambs and nitrogen emission from their manure Livestock Science 101 (1-3): 159-168
 

Mishra S, Thakur SS, Tyagi N (2006) Effect of different forms of mustard oil supplementation on in vitro dry matter, cell wall degradability, gas production and biohydrogenation of unsaturated C-18 fatty acids Indian Journal of Animal Sciences 76 (5): 398-404
 

Ungerfeld EM, Rust SR, Burnett R (2006) Effects of butyrate precursors on electron relocation when methanogenesis is inhibited in ruminal mixed cultures Letters in Applied Microbiology 42 (6): 567-572

 

Maddock TD, Bauer ML, Koch KB, Anderson VL, Maddock RJ, Barcelo-Cobijn G, Murphy EJ, Lardy GP (2006) Effect of processing flax in beef feedlot diets on performance, carcass characteristics, and trained sensory panel ratings Journal of Animal Science 84 (6): 1544-1551
 

Rotger A, Ferret A, Calsamiglia S, Manteca X (2006) Effects of nonstructural carbohydrates and protein sources on intake, apparent total tract digestibility, and ruminal metabolism in vivo and in vitro with high-concentrate beef cattle diets Journal of Animal Science 84 (5): 1188-1196
 

Dziba LE, Hall JO, Provenza FD (2006) Feeding behavior of lambs in relation to kinetics of 1,8-cineole dosed intravenously or into the rumen Journal of Chemical Ecology 32 (2): 391-408

 

7. Yu PQ (2006) An emerging method for rapid characterization of feed structures and feed component matrix at a cellular level and relation to feed quality and nutritive value Archives of Animal Nutrition 60 (3): 229-244
 

Awati A, Williams BA, Bosch MW, Li YC, Verstegen MWA (2006) Use of the in vitro cumulative gas production technique for pigs: An examination of alterations in fermentation products and substrate losses at various time points Journal of Animal Science 84 (5): 1110-1118
 

Hyslop JJ (2006) In situ and mobile bag methodology to measure the degradation profile of processed feeds in different segments of the equine digestive tract Livestock Science 100 (1): 18-32
 

Akraim F, Nicot MC, Weill P, Enjalbert F (2006) Effects of preconditioning and extrusion of linseed on the ruminal biohydrogenation of fatty acids. 1. In vivo studies Animal Research 55 (2): 83-91
 

Brusemeister F, Sudekum KH (2006) Rumen-protected choline for dairy cows: the in situ evaluation of a commercial source and literature evaluation of effects on performance and interactions between methionine and choline metabolism Animal Research 55 (2): 93-104
 

Salem AZM, Salem MZM, El-Adawy MM, Robinson PH (2006) Nutritive evaluations of some browse tree foliages during the dry season: Secondary compounds, feed intake and in vivo digestibility in sheep and goats Animal Feed Science and Technology 127 (3-4): 251-267
 

Buccioni A, Antongiovanni M, Petacchi F, Mele M, Serra A, Secchiari P, Benvenuti D (2006) Effect of dietary fat quality on C-18 : 1 fatty acids and conjugated linoleic acid production: An in vitro rumen fermentation study Animal Feed Science and Technology 127 (3-4): 268-282
 

Cone JW, Van Gelder AH, Chai WZ (2006) Fermentation behaviour of the nylon bag washout and degradable fractions determined with the gas production technique Animal Feed Science and Technology 127 (3-4): 319-326
 

Pinotti L, Moretti VM, Baldi A, Bellagamba F, Campagnoli A, Savoini G, Cantoni C, Dell'Orto V (2005) Feed authentication as an essential component of food safety and control Outlook On Agriculture 34 (4): 243-248

 

Lee MRF, Tweed JKS, Dewhurst RJ, Scollan ND (2006) Effect of forage : concentrate ratio on ruminal metabolism and duodenal flow of fatty acids in beef steers Animal Science 82: 31-40 Part 1

 

Greathead HMR, Dawson JM, Craigon J, Sessions VA, Scollan ND, Buttery PJ (2006) Fat and protein metabolism in growing steers fed either grass silage or dried grass British Journal of Nutrition 95 (1): 27-39

 

Grant MHJ, Alexander BM, Hess BW, Bottger JD, Hixon DL, Van Kirk EA, Nett TM, Moss GE (2005) Dietary supplementation with safflower seeds differing in fatty acid composition differentially influences serum concentrations of prostaglandin F metabolite in postpartum beef cows Reproduction Nutrition Development 45 (6): 721-727

 

Petric N, Levart A, Cepon M, Zgur S (2005) Effect of production system on fatty acid composition of meat from Simmental bulls Italian Journal of Animal Science 4: 125-127 Suppl. 3

 

Ponter AA, Parsy AE, Saade M, Mialot JP, Ficheux C, Duvaux-Ponter C, Grimard B (2006) Effect of a supplement rich in linolenic acid added to the diet of post partum dairy cows on ovarian follicle growth, and milk and plasma fatty acid compositions Reproduction Nutrition Development 46 (1): 19-29

 

Wells JE, Berry ED, Varel VH (2005) Effects of common forage phenolic acids on Escherichia coli O157 : H7 viability in bovine feces. Applied and Environmental Microbiology 71 (12): 7974-7979

 

Valvo MA, Lanza M, Bella M, Fasone V, Scerra M, Biondi L, Priolo A (2005) Effect of ewe feeding system (grass v. concentrate) on intramuscular fatty acids of lambs raised exclusively on maternal milk. Animal Science 81: 431-436 Part 3

 

Marino R, Albenzio M, Girolami A, Muscio A, Sevi A, Braghieri A (2006) Effect of forage to concentrate ratio on growth performance, and on carcass and meat quality of Podolian young bulls. Meat Science 72 (3): 415-424

 

Alfaia CMM, Ribeiro VSS, Lourenco MRA, Quaresma MAG, Martins SIV, Portugal A, Fontes CMGA, Bessa RJB, Castro MLF, Prates JAM (2006) Fatty acid composition, conjugated linoleic acid isomers and cholesterol in beef from crossbred bullocks intensively produced and from Alentejana purebred bullocks reared according to Carnalentejana-PDO specifications. Meat Science 72 (3): 425-436

 

Clapham WM, Foster JG, Neel JPS, Fedders JM (2005) Fatty acid composition of traditional and novel forages. Journal of Agricultural and Food Chemistry 53 (26): 10068-10073

 

Rotger A, Ferret A, Calsamiglia S, Manteca X (2006) In situ degradability of seven plant protein supplements in heifers fed high concentrate diets with different forage to concentrate ratio Animal Feed Science and Technology 125 (1-2): 73-87

 

Villarreal M, Cochran RC, Rojas-Bourrillon A, Murillo O, Munoz H, Poore M (2006) Effect of supplementation with pelleted citrus pulp on digestibility and intake in beef cattle fed a tropical grass-based diet (Cynodon nlemfuensis) Animal Feed Science and Technology 125 (1-2): 163-173

 

Nolte JV, Ferreira AV (2005) The effect of rumen degradable protein level and source on the duodenal essential amino acid profile of sheep South African Journal of Animal Science 35 (3): 162-171

 

Van Saun RJ (2006) Nutrient requirements of South American camelids: A factorial approach Small Ruminant Research 61 (2-3): 165-186

 

Tanaka DL, Karn JF, Liebig MA, Kronberg SL, Hanson JD (2006) An integrated approach to crop/livestock systems: Forage and grain production for swath grazing Renewable Agriculture and Food Systems 20 (4): 223-231

 

Pinos-Rodriguez JM, Gonzalez S, Mendoza G, Garcia JC, Miranda L, De La Cruz GA, De Lerma V (2005) Effect of exogenous fibrolytic enzymes on in vitro dry matter disappearance of foodstuffs, and on milk yield of Holstein cows Interciencia 30 (12): 752-757 (Spanish) 

 

Ware RA, Zinn RA (2005) Effect of pelletizing on the feeding value of rice straw in steam-flaked corn growing-finishing diets for feedlot cattle Animal Feed Science And Technology 124 (3-4): 631-642

 

Wina E, Muetzel S, Becker K (2006) The dynamics of major fibrolytic microbes and enzyme activity in the rumen in response to short- and long-term feeding of Sapindus rarak saponins Journal of Applied Microbiology 100 (1): 114-122

 

Hu WL, Liu JX, Wu YM, Guo YQ, Ye JN (2006) Effects of tea saponins on in vitro ruminal fermentation and growth performance in growing Boer goat Archives Of Animal Nutrition 60 (1): 89-97

 

Trabalza-Marinucci M, Poncet C, Delval E, Fonty G (2006) Evaluation of techniques to detach particle-associated microorganisms from rumen contents Animal Feed Science and Technology 125 (1-2): 1-16

 

Rotger A, Ferret A, Calsamiglia S, Manteca X (2006) In situ degradability of seven plant protein supplements in heifers fed high concentrate diets with different forage to concentrate ratio Animal Feed Science and Technology 125 (1-2): 73-87

 

Muetzel S, Becker K (2006) Extractability and biological activity of tannins from various tree leaves determined by chemical and biological assays as affected by drying procedure Animal Feed Science and Technology 125 (1-2): 139-149

 

Casler MD, Jung HJG (2006) Relationships of fibre, lignin, and phenolics to in vitro fibre digestibility in three perennial grasses Animal Feed Science And Technology 125 (1-2): 151-161

 

Landau S, Glasser T, Dvash L (2006) Monitoring nutrition in small ruminants with the aid of near infrared reflectance spectroscopy (NIRS) technology: A review Small Ruminant Research 61 (1): 1-11

 

Aksu T, Baytok E, Karsli MA, Muruz H (2006) Effects of formic acid, molasses and inoculant additives on corn silage composition, organic matter digestibility and microbial protein synthesis in sheep Small Ruminant Research 61 (1): 29-33

 

Girard CL, Matte JJ (2005) Folic acid and vitamin B-12 requirements of dairy cows: A concept to be revised Livestock Production Science 98 (1-2): 123-133

 

Pinotti L, Campagnoli A, Dell'Orto V, Baldi A (2005) Choline: Is there a need in the lactating dairy cow? Livestock Production Science 98 (1-2): 149-152

 

Aferri G, Leme PR, Silva SDE, Putrino SM, Pereira ASC (2005) Performance and carcass characteristics of steers fed different fat sources Revista Brasileira de Zootecnia-Brazilian Journal of Animal Science 34 (5): 1651-1658 (in Portuguese)

 

de Oliveira MVM, Lana RD, Jham GN, Pereira JC, Perez JRO, Valadares SD (2005) Effects of different dietary levels of monensin and protein on intake and ruminal fermentation in bovines Revista Brasileira de Zootecnia-Brazilian Journal of Animal Science 34 (5): 1763-1774

 

Bannink A, Kogut J, Dijkstra J, France J, Kebreab E, Van Vuuren AM, Tamminga S (2006) Estimation of the stoichiometry of volatile fatty acid production in the rumen of lactating cows Journal of Theoretical Biology 238 (1): 36-51

 

Tricarico JM, Johnston JD, Dawson KA, Hanson KC, McLeod KR, Harmon DL (2005) The effects of an Aspergillus oryzae extract containing alpha-amylase activity on ruminal fermentation and milk production in lactating Holstein cows Animal Science 81: 365-374 Part 3

 

Sinclair LA, Cooper SL, Huntington JA, Wilkinson RG, Hallett KG, Enser M, Wood JD (2005) In vitro biohydrogenation of n-3 polyunsaturated fatty acids protected against ruminal microbial metabolism Animal Feed Science And Technology 124 (3-4): 579-596

 

Busquet M, Calsamiglia S, Ferret A, Kamel C (2005) Screening for effects of plant extracts and active compounds of plants on dairy cattle rumen microbial fermentation in a continuous culture system Animal Feed Science and Technology 124 (3-4): 597-613  

 

Choi NJ, Imm JY, Oh S, Kim BC, Hwang HJ, Kim YJ (2005) Effect of pH and oxygen on conjugated linoleic acid (CLA) production by mixed rumen bacteria from cows fed high concentrate and high forage diets Animal Feed Science and Technology 124 (3-4): 643-653

 

Ulyatt MJ, Lassey KR, Shelton ID, Walker CF (2005) Methane emission from sheep grazing four pastures in late summer in New Zealand New Zealand Journal of Agricultural Research 48 (4): 385-390

 

Skillman LC, Evans PN, Strompl C, Joblin KN (2006) 16S rDNA directed PCR primers and detection of methanogens in the bovine rumen Letters in Applied Microbiology 42 (3): 222-228

 

Trinacty J, Krizova L, Hadrova S, Hanus O, Janstova B, Vorlova L, Drakova M (2006) Effect of rumen-protected protein supplemented with three amino acids on milk yield, composition and fatty acid profile in dairy cows Journal of Animal and Feed Sciences 15 (1): 3-15

 

Duan ZY, Yan WJ, Wu YM, Ye JA, Liu JX (2006) Comparison of gas test system based on the syringe with the reading pressure technique Journal of Animal and Feed Sciences 15 (1): 121-129

 

Wang JK, Liu JX, Wu YM, Ye JA (2006) Improvement of organic matter digestibility along with changes of physical properties of rice straw by chemical treatments Journal of Animal and Feed Sciences 15 (1): 147-157

 

Juniper DT, Browne EM, Bryant MJ, Beever DE (2006) Digestion, rumen fermentation and circulating concentrations of insulin, growth hormone and IGF-1 in steers given maize silages harvested at three stages of maturity Animal Science 82: 41-48 Part 1

 

Cardinault N, Doreau M, Poncet C, Noziere P (2006) Digestion and absorption of carotenoids in sheep given fresh red clover Animal Science 82: 49-55 Part 1

 

Gonzalez J, Faria-Marmol J, Rodriguez CA, Ouarti M, Alvir MR, Centeno C (2006) Protein value for ruminants of a sample of whole cottonseed Animal Science 82: 75-81 Part 1

 

Cabritaa ARJ, Dewhurst RJ, Abreu JMF, Fonseca AJM (2006) Evaluation of the effects of synchronising the availability of N and energy on rumen function and production responses of dairy cows - a review Animal Research 55 (1): 1-24

 

Machmuller A (2006) Medium-chain fatty acids and their potential to reduce methanogenesis in domestic ruminants Agriculture Ecosystems & Environment 112 (2-3): 107-114 Sp. Iss. SI

 

Cho SJ, Cho KM, Shin EC, Lim WJ, Hong SY, Choi BR, Kang JM, Lee SM, Kim YH, Kim H, Yun HD (2006) 16S rDNA anaysis of bacterial diversity in three fractions of cow rumen Journal Of Microbiology And Biotechnology 16 (1): 92-101

 

Abel H, Schroder B, Lebzien P, Flachowsky G (2006) Effects of defaunation on fermentation characteristics and biotin balance in an artificial rumen-simulation system (RUSITEC) receiving diets with different amounts and types of cereal British Journal Of Nutrition 95 (1): 99-104

 

Khampa S, Wanapat M, Wachirapakorn C, Nontaso N, Wattiaux MA, Rowlison R (2006) Effect of levels of sodium DL-malate supplementation on ruminal fermentation efficiency of concentrates containing high levels of cassava chip in dairy steers Asian-Australasian Journal of Animal Sciences 19 (3): 368-375

 

Bhatta R, Tajima K, Kurihara M (2006) Influence of temperature and pH on fermentation pattern and methane production in the rumen simulating fermenter (RUSITEC) Asian-Australasian Journal of Animal Sciences 19 (3): 376-380

 

Xu GZ, Ye J, Liu JX, Yu YY (2006) Effect of rumen-protected choline addition on milk performance and blood metabolic parameters in transition dairy cows Asian-Australasian Journal of Animal Sciences 19 (3): 390-395

 

Paul SS, Kamra DN, Sastry VRB, Sahu NP (2006) Effect of adding an anaerobic fungal culture isolated from a wild blue bull (Boselophus tragocamelus) to rumen fluid from buffaloes on in vitro fibrolytic enzyme activity, fermentation and degradation of tannins and tannin-containing Kachnar tree (Bauhinia variegata) leaves and wheat straw Journal Of The Science Of Food And Agriculture 86 (2): 258-270

 

Pottier J, Focant M, Debier C, De Buysser G, Goffe C, Mignolet E, Froidmont E, Larondelle Y (2006) Effect of dietary vitamin E on rumen biohydrogenation pathways and milk fat depression in dairy cows fed high-fat diets Journal of Dairy Science 89 (2): 685-692

 

Shingfield KJ, Reynolds CK, Hervas G, Griinari JM, Grandison AS, Beever DE (2006) Examination of the persistency of milk fatty acid composition responses to fish oil and sunflower oil in the diet of dairy cows Journal of Dairy Science 89 (2): 714-732

 

Busquet M, Calsamiglia S, Ferret A, Kamel C (2006) Plant extracts affect in vitro rumen microbial fermentation Journal Of Dairy Science 89 (2): 761-771

 

Masoero F, Pulimeno AM, Rossi F (2005) Effect of extrusion, espansion and toasting on the nutritional value of peas, faba beans and Lupins Italian Journal of Animal Science 4 (2): 177-189

 

Kis G, Grbesa D, Kostelic A, Karolyi D (2005) Estimating grass and grass silage degradation characteristics by in situ and in vitro gas production methods Italian Journal of Animal Science 4: 142-144 Suppl. 3

 

Williams YJ, Wales WJ, Doyle PT, Egan AR, Stockdale CR (2005) Effects of grain or hay supplementation on the chewing behaviour and stability of rumen fermentation of dairy cows grazing perennial ryegrass-based pasture in spring Australian Journal of Experimental Agriculture 45 (12): 1519-1528

 

Skillman LC, Toovey AF, Williams AJ, Wright ADG (2006) Development and validation of a real-time PCR method to quantify rumen protozoa and examination of variability between Entodinium populations in sheep offered a hay-based diet Applied And Environmental Microbiology 72 (1): 200-206

 

Detmann E, Paulino MF, Valadares SD, Cecon PR, Zervoudakis JT, Cabral LD, Goncalves LC, Valadares RFD (2005) Effects of feeding different protein levels of supplements to finishing cattle in pasture during the dry to rainy transition season on apparent digestibility and metabolism of ruminal and nitrogenous compounds. Revista Brasileira De Zootecnia-Brazilian Journal Of Animal Science 34 (4): 1380-1391

 

Valinote AC, Nogueira JCM, Leme PR, Silva SDE, Cunha JA (2005) Effects of feeding monensin and different sources of fat on the ruminal population of ciliate protozoa in Nellore steers. Revista Brasileira De Zootecnia-Brazilian Journal Of Animal Science 34 (4): 1418-1423

 

Gierus A, de Jonge L, Meijer GAL (2005) Physico-chemical characteristics and degradation rate of soluble protein obtained from the washout fraction of feeds. Livestock Production Science 97 (2-3): 219-229

 

Ramirez-Perez AH, Meschy F (2005) Phosphorus requirements by ruminal microorganisms: A review Interciencia 30 (11): 664-673 (Spanish)

 

Mihalikova K, Gresakova L, Boldizarova K, Faix S, Leng L, Kisidayova S (2005) The effects of organic selenium supplementation on the rumen ciliate population in sheep. Folia Microbiologica 50 (4): 353-356

 

Fike JH, Saker KE, O'Keefe SF, Marriott NG, Ward DL, Fontenot JP, Veit HP
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Bhatta R, Vaithiyanathan S, Singh NP, Shinde AK, Verma DL (2005) Effect of feeding tree leaves as supplements on the nutrient digestion and rumen fermentation pattern in sheep grazing on semi-arid range of India – I. Small Ruminant Research 60 (3): 273-280

 

Bhatta R, Vaithiyanathan S, Singh NP, Shinde AK, Verma DL (2005) Effect of tree leaf as supplementation on nutrient digestion and rumen fermentation pattern in sheep grazing semi-arid range of India – II. Small Ruminant Research 60 (3): 281-288

 

Reddy MSS, Chen F, Shadle G, Jackson L, Aljoe H, Dixon RA (2005) Targeted down-regulation of cytochrome P450 enzymes for forage quality improvement in alfalfa (Medicago sativa L.) Proceedings of the National Academy of Sciences of the United States of America 102 (46): 16573-16578

 

Smith AH, Zoetendal E, Mackie RI (2005) Bacterial mechanisms to overcome inhibitory effects of dietary tannins Microbial Ecology 50 (2): 197-205

 

Lourenco M, Vlaeminck B, Bruinenberg M, Demeyer D, Fievez V (2005) Milk fatty acid composition and associated rumen lipolysis and fatty acid hydrogenation when feeding forages from intensively managed or semi-natural grasslands. Animal Research 54 (6): 471-484

 

Lu CD, Kawas JR, Mahgoub OG (2005) Fibre digestion and utilization in goats. Small Ruminant Research 60 (1-2): 45-52

 

AbuGhazaleh AA, Riley MB, Thies EE, Jenkins TC (2005) Dilution rate and pH effects on the conversion of oleic acid to trans C-18 : 1 positional isomers in continuous culture. Journal of Dairy Science 88 (12): 4334-4341

 

Reveneau C, Ribeiro CVDM, Eastridge ML, St-Pierre NR, Firkins JL (2005) Processing whole cottonseed moderates fatty acid metabolism and improves performance by dairy cows. Journal of Dairy Science 88 (12): 4342-435

 

Busquet M, Calsamiglia S, Ferret A, Carro MD, Kamel C (2005) Effect of garlic oil and four of its compounds on rumen microbial fermentation. Journal of Dairy Science 88 (12): 4393-440

 

Jalc D, Certik M (2005) Effect of microbial oil, monensin and fumarate on rumen fermentation in artificial rumen. Czech Journal of Animal Science 50 (10): 467-472

 

Gulati SK, Garg MR, Scott TW (2005) Rumen protected protein and fat produced from oilseeds and/or meals by formaldehyde treatment; their role in ruminant production and product quality: a review. Astralian Journal of Experimental Agriculture 45 (10): 1189-1203

 

Liu JR, Yu B, Liu FH, Cheng KJ, Zhao X (2005) Expression of rumen microbial fibrolytic enzyme genes in Probiotic Lactobacillus reuteri. Applied and Environmental Microbiology 71 (11): 6769-6775

 

Graf CM, Kreuzer M, Dohme F (2005) Influence of supplementing hay to grass once or three times per day on the effectiveness of the fibre as determined by changes in ruminal pH, chewing activity and milk composition of cows Animal Research 54 (5): 321-335

 

Kim YS, Liang CY, Song YH, Lee SK (2006) Effects of dietary Rhus verniciflua stokes supplementation on meat quality characteristics of Hanwoo (Korean cattle) beef during refrigerated storage Asian-Australasian Journal of Animal Sciences 19 (1): 113-118

 

Bourre JM (2005) Where to find omega-3 fatty acids and how feeding animals with diet enriched in omega-3 fatty acids to increase nutritional value of derived products for human: What is actually useful? Journal of Nutrition Health & Aging 9 (4): 232-242 2005

 

Chumpawadee S, Sommart K, Vongpralub T, Pattarajinda V (2006) Effects of synchronizing the rate of dietary energy and nitrogen release on ruminal fermentation, microbial protein synthesis, blood urea nitrogen and nutrient digestibility in beef cattle.
Asian-Australasian Journal of Animal Sciences 19 (2): 181-188

 

Verbic J, Babnik D, Znidarsic-Pongrac V, Resnik M, Gregorcic A, Kmecl V (2005) The effect of dent versus flint maize genotype on site and the extent of starch and protein digestion, ruminal fermentation and microbial protein synthesis in the rumen of sheep. Animal Research 54 (6): 443-458

 

Weiss WP, Hogan JS (2005) Effect of selenium source on selenium status, neutrophil function, and response to intramammary endotoxin challenge of dairy cows. Journal Of Dairy Science 88 (12): 4366-4374

 

Baublits RT, Brown AH, Pohlman FW, Rule DC, Johnson ZB, Onks DO, Murrieta CM, Richards CJ, Loveday HD, Sandelin BA, Pugh RB (2006) Fatty acid and sensory characteristics of beef from three biological types of cattle grazing cool-season forages supplemented with soyhulls Meat Science 72 (1): 100-107

 

Lawrence RW, Doyle J, Elliott R, Loxton I, McMeniman JP, Norton BW, Reid DJ, Tume RW (2006) The efficacy of a vitamin D-3 metabolite for improving the myofibrillar tenderness of meat from Bos indicus cattle Meat Science 72 (1): 69-78

 

Lefebvre B, Diarra MS, Giguere K, Roy G, Michaud S, Malouin F (2005) Antibiotic resistance and hypermutability of Escherichia coli O157 from feedlot cattle treated with growth-promoting agents. Journal of Food Protection 68 (11): 2411-2419

 

DeVries T.J., von Keyserlingk M.A.G., Beauchemin K.A. (2005) “Frequency of feed delivery affects the behavior of lactating dairy cows”. Journal of Dairy Science 88:3553-3562.

 

Carulla JE, Kreuzer M, Machmuller A, Hess HD (2005) Supplementation of Acacia mearnsii tannins decreases methanogenesis and urinary nitrogen in forage-fed sheep Australian Journal Of Agricultural Research 56 (9): 961-970

 

Lila ZA, Mohammed N, Kanda S, Kurihara M, Itabashi H (2005) Sarsaponin effects on ruminal fermentation and microbes, methane production, digestibility and blood metabolites in steers Asian-Australasian Journal Of Animal Sciences 18 (12): 1746-1751

 

Jalc D, Szumacher-Strabel M, Potkanski A, Cieslak A (2005) Effect of sunflower, linseed and fish oils on the production of trans fatty acids in vitro Berliner und Munchener Tierarztliche Wochenschrift 118 (9-10): 430-435

 

Kay JK, Roche JR, Kolver ES, Thomson NA, Baumgard LH (2005) A comparison between feeding systems (pasture and TMR) and the effect of vitamin E supplementation on plasma and milk fatty acid profiles in dairy cows Journal of Dairy Research 72 (3): 322-332

 

Prernaratne S, Fontenot JP, Shanklin RK (2005) Use of N-alkanes to estimate intake and digestibility by beef steers Asian-Australasian Journal of Animal Sciences 18 (11): 1564-1568

 

Guo K, Zoccarato I (2005) A dynamic model to predict the nitrogen excretion in growing-finishing cattle Ecological Modelling 187 (2-3): 219-231

 

Garcia-Martinez R, Ranilla MJ, Tejido ML, Carro MD (2005) Effects of disodium fumarate on in vitro rumen microbial growth, methane production and fermentation of diets differing in their forage : concentrate ratio British Journal of Nutrition 94 (1): 71-77

 

Hindrichsen IK, Wettstein HR, Machmuller A, Jorg B, Kreuzer M (2005) Effect of the carbohydrate composition of feed concentratates on methane emission from dairy cows and their slurry Environmental Monitoring and Assessment 107 (1-3): 329-350

 

Robinson DL (2005) Assessing the accuracy of modelling weight gain of cattle using feed efficiency data Livestock Production Science 95 (3): 187-200

 

Kabi F, Bareeba FB, Havrevoll O, Mpofu IDT (2005) Evaluation of protein degradation characteristics and metabolisable protein of elephant grass (Pennisetum purpureum) and locally available protein supplements Livestock Production Science 95 (1-2): 143-153

 

Noziere P, Remond D, Lemosquet S, Chauveau B, Durand D, Poncet C (2005) Effect of site of starch digestion on portal nutrient net fluxes in steers British Journal of Nutrition 94 (2): 182-191

 

McAllister TA, Martinez T, Bae HD, Muir AD, Yanke LJ, Jones GA (2005) Characterization of condensed tannins purified from legume forages: Chromophore production, protein precipitation, and inhibitory effects on cellulose digestion Journal of Chemical Ecology 31 (9): 2049-2068

 

Margerison JK, Preston TR, Phillips CJC (2005) The use of home-produced palm oil to replace concentrate feed in the diet of partially-suckled tropical cows Journal of Sustainable Agriculture 26 (2): 103-116

 

Edwards JE, Bequette BJ, McKain N, McEwan NR, Wallace RJ (2005) Influence of flavomycin on microbial numbers, microbial metabolism and gut tissue protein turnover in the digestive tract of sheep BRITISH JOURNAL OF NUTRITION 94 (1): 64-70

 

Mirza MA, Miller EL (2005) In vitro degradability of feed proteins in the rumen: use of non-rumen proteases Australian Journal of Agricultural Research 56 (8): 797-801

 

Sar C, Mwenya B, Pen B, Morikawa R, Takaura K, Kobayashi T, Takahashi J (2005) Effect of nisin on ruminal methane production and nitrate/nitrite reduction in vitro Australian Journal of Agricultural Research 56 (8): 803-810

 

Bento MHL, Acamovic T, Makkar HPS (2005) The influence of tannin, pectin and polyethylene glycol on attachment of N-15-labelled rumen microorganisms to cellulose Animal Feed Science and Technology 122 (1-2): 41-57

 

Ben Salem H, Makkar HPS, Nefzaoui A, Hassayoun L, Abidi S (2005) Benefit from the association of small amounts of tannin-rich shrub foliage (Acacia cyanophylla Lindl.) with soya bean meal given as supplements to Barbarine sheep fed on oaten hay Animal Feed Science and Technology 122 (1-2): 173-186

 

Erasmus LJ, Robinson PH, Ahmadi A, Hinders R, Garrett JE (2005) Influence of prepartum and postpartum supplementation of a yeast culture and monensin, or both, on ruminal fermentation and performance of multiparous dairy cows Animal Feed Science and Technology 122 (3-4): 219-239

 

Chichlowski MW, Schroeder JW, Park CS, Keller WL, Schimek DE (2005) Altering the fatty acids in milk fat by including canola seed in dairy cattle diets Journal of Dairy Science 88 (9): 3084-3094

 

Kim EJ, Sanderson R, Dhanoa MS, Dewhurst RJ (2005) Fatty acid profiles associated with microbial colonization of freshly ingested grass and rumen biohydrogenation Journal of Dairy Science 88 (9): 3220-3230

 

Destaillats F, Trottier JP, Galvez JMG, Angers P (2005) Analysis of alpha-linolenic acid biohydrogenation intermediates in milk fat with emphasis on conjugated linolenic acids Journal of Dairy Science 88 (9): 3231-3239

 

Bourre JM (2005) Effect of increasing the omega-3 fatty acid in the diets of animals on the animal products consumed by humans M S-Medecine Sciences 21 (8-9): 773-779

 

Newbold CJ, Lopez S, Nelson N, Ouda JO, Wallace RJ, Moss AR (2005) Propionate precursors and other metabolic intermediates as possible alternative electron acceptors to methanogenesis in ruminal fermentation in vitro British Journal of Nutrition 94 (1): 27-35

 

Lee MRF, Tweed JKS, Moloney AP, Scollan ND (2005) The effects of fish oil supplementation on rumen metabolism and the biohydrogenation of unsaturated fatty acids in beef steers given diets containing sunflower oil. Animal Science 80: 361-367 Part 3

 

Nuernberg K, Dannenberger D, Nuernberg G, Ender K, Voigt J, Scollan ND, Wood JD, Nute GR, Richardson RI (2005) Effect of a grass-based and a concentrate feeding system on meat quality characteristics and fatty acid composition of longissimus muscle in different cattle breeds. Livestock Production Science 94 (1-2): 137-147 Sp. Iss.

 

Kamra DN (2005) Rumen microbial ecosystem. Current Science 89 (1): 124-135

 

Kim TW, Choi NJ, Hwangbo J, Hsu JT, Lee SS, Song MK, Seo IJ, Kim YJ (2005) Production of trans-10, cis-12 conjugated linoleic acid by Megasphaera eisdenii YJ-4: Physiological roles in the rumen. Asian-Australasian Journal of Animal Sciences 18 (10): 1425-1429

 

Fukuda S, Furuya H, Suzuki Y, Asanuma N, Hino T (2005) A new strain of Butyrivibrio fibrisolvens that has high ability to isomerize linoleic acid to conjugated linoleic acid. Journal of General And Applied Microbiology 51 (2): 105-113

 

Lovett DK, Stack LJ, Lovell S, Callan J, Flynn B, Hawkins M, O'Mara FP (2005) Manipulating enteric methane emissions and animal performance of late-lactation dairy cows through concentrate supplementation at pasture. Journal of Dairy Science 88 (8): 2836-2842

 

Guliye AY, Atasoglu C, Wallace RJ (2005) Assessment of amino acid requirements for optimum fermentation of xylan by mixed micro-organisms from the sheep rumen. Animal Science 80: 353-360 Part 3

 

Hristov AN, McAllister TA, Ouellet DR, Broderick GA (2005) Comparison of purines and nitrogen-15 as microbial flow markers in beef heifers fed barley- or corn-based diets. Canadian Journal of Animal Science 85 (2): 211-222

 

Tejido ML, Ranilla MJ, Garcia- Martinez R, Carro MD (2005) In vitro microbial growth and rumen fermentation of different substrates as affected by the addition of disodium malate. Animal Science 81: 31-38 Part 1

 

Askar AR, Guada JA, Balcells J, de Vega A, Castrillo C (2005) Validation of use of purine bases as a microbial marker by N-15 labelling in growing lambs given high-concentrate diets: effects of grain processing, animal age and digesta sampling site. Animal Science 81: 57-65 Part 1

 

Meurens M, Baeten V, Yan SH, Mignolet E, Larondelle Y (2005) Determination of the conjugated linoleic acids in cow's milk fat by Fourier transform Raman spectroscopy Journal of Agricultural and Food Chemistry 53 (15): 5831-5835

 

Andres S, Calleja A, Lopez S, Mantecon AR, Giraldez FJ (2005) Nutritive evaluation of herbage from permanent meadows by near-infrared reflectance spectroscopy: 2. Prediction of crude protein and dry matter degradability. Journal of the Science of Food and Agriculture 85 (9): 1572-1579

 

Williams YJ, Walker GP, Doyle PT, Egan AR, Stockdale CR (2005) Rumen fermentation characteristics of dairy cows grazing different allowances of Persian clover- or perennial ryegrass-dominant swards in spring. Australian Journal of Experimental Agriculture 45 (6): 6641-67

 

Taweel HZ, Tas BM, Smit HJ, Elgersma A, Dijkstra J, Tamminga S (2005) Effects of feeding perennial ryegrass with an elevated concentration of water-soluble carbohydrates on intake, rumen function and performance of dairy cows. Animal Feed Science and Technology 121 (3-4): 243-256

 

Lopez S, Davies DR, Giraldez FJ, Dhanoa MS, Dijkstra J, France J (2005) Assessment of nutritive value of cereal and legume straws based on chemical composition and in vitro digestibility. Journal of the Science of Food and Agriculture 85 (9): 1550-1557

 

Andres S, Giraldez FJ, Lopez S, Mantecon AR, Calleja A (2005) Nutritive evaluation of herbage from permanent meadows by near-infrared reflectance spectroscopy: 1. Prediction of chemical composition and in vitro digestibility. Journal of the Science of Food and Agriculture 85 (9): 1564-157

 

Huhtanen P (2005) Critical aspects of feed protein evaluation systems for ruminants. Journal of Animal and Feed Sciences 14: 145-170 Suppl. 1

 

Boon EJMC, Engels FM, Struik PC, Cone JW (2005) Stem characteristics of two forage maize (Zea mays L.) cultivars varying in whole plant digestibility. I. Relevant morphological parameters. NJAS-Wageningen Journal of Life Sciences 53 (1): 71-85

 

Boon EJMC, Engels FM, Struik PC, Cone JW (2005) Stem characteristics of two forage maize (Zea mays L.) cultivars varying in whole plant digestibility. II. Relation between in vitro rumen fermentation characteristics and anatomical and chemical features within a single internode. NJAS-Wageningen Journal of Life Sciences 53 (1): 87-109

 

Gomez JA, Tejido ML, Carro MD (2005) Influence of disodium malate on microbial growth and fermentation in rumen-simulation technique fermenters receiving medium- and high-concentrate diets. British Journal of Nutrition 93 (4): 479-484

Kamalak A, Canbolat O, Gurbuz Y, Ozay O (2005) Prediction of dry matter intake and dry matter digestibilities of some forages using the gas production technique in sheep. Turkish Journal of Veterinary & Animal Sciences 29 (2): 517-523

 

Komwihangilo DM, Chenyambuga SW, Lekule FP, Mtenga LA, Muhikambele VRM (2005) Comparison of indigenous browses and sunflower seed cake supplementation on intake and growth performance of dual-purpose goats fed Buffel grass (Cenchrus ciliaris) hay. Asian-Australasian Journal of Animal Sciences 18 (7): 966-972

 

Ure AL, Dhiman TR, Stern MD, Olson KC (2005) Treated extruded soybean meal as a source of fat and protein for dairy cows. Asian-Australasian Journal of Animal Sciences 18 (7): 980-989

 

Srinivas B, Krishnamoorthy U (2005) Influence of diet induced changes in rumen microbial characteristics on gas production kinetics of straw substrates in vitro. Asian-Australasian Journal of Animal Sciences 18 (7): 990-996

 

Tafaj M, Kolaneci V, Junck B, Maulbetsch A, Steingass H, Drochner W (2005) Influence of fiber content and concentrate level on chewing activity, ruminal digestion, digesta passage rate and nutrient digestibility in dairy cows in late lactation. Asian-Australasian Journal of Animal Sciences 18 (8): 1116-1124

 

Takahashi J, Mwenya B, Santoso B, Sar C, Umetsu K, Kishimoto T, Nishizaki K, Kimura K, Hamamoto O (2005) Mitigation of methane emission and energy recycling in animal agricultural systems. Asian-Australasian Journal of Animal Sciences 18 (8): 1199-1208

 

Ramirez-Restrepo CA, Barry TN (2005) Alternative temperate forages containing secondary compounds for improving sustainable productivity in grazing ruminants. Animal Feed Science and Technology 120 (3-4): 179-201

 

Engels FM, Jung HJG (2005) Alfalfa stem tissues: Impact of lignification and cell length on ruminal degradation of large particles. Animal Feed Science and Technology 120 (3-4): 309-321

 

Hu WL, Liu JX, Ye JA, Wu YM, Guo YQ (2005) Effect of tea saponin on rumen fermentation in vitro. Animal Feed Science and Technology 120 (3-4): 333-339

 

Wang JH, Zhu BW, Song MK, Choic YJ (2005) Effect of monensin, fish oil or their combination on in vitro fermentation and conjugated linoleic acid (CLA) production by ruminal bacteria. Animal Feed Science and Technology 120 (3-4): 341-349

 

An DD, Dong XZ, Dong ZY (2005) Prokaryote diversity in the rumen of yak (Bos grunniens) and Jinnan cattle (Bos taurus) estimated by 16S rDNA homology analyses. Anaerobe 11 (4): 207-215

 

Muturi KN, Scaife JR, Lomax MA, Jackson F, Huntley J, Coop RL (2005) The effect of dietary polyunsaturated fatty acids (PUFA) on infection with the nematodes Ostertagia ostertagi and Cooperia oncophora in calves. Veterinary Parasitology 129 (3-4): 273-283

 

Yu P (2005) Potential protein degradation balance and total metabolizable protein supply to dairy cows from heat-treated faba beans. Journal of the Science of Food and Agriculture 85 (8): 1268-1274

Martinez TF, Moyano FJ, Diaz M, Barroso FG, Alarcon FJ (2005) Use of tannic acid to protect barley meal against ruminal degradation. Journal of the Science of Food and Agriculture 85 (8): 1371-1378

 

Granzin BC (2005) Effect of timing of protein supplementation on the performance of lactating dairy cows. Australian Journal of Experimental Agriculture 45 (4): 337-345

 

Sahoo A, Kamra DN, Pathak NN (2005) Pre- and postweaning attributes in faunated and ciliate-free calves fed calf starter with or without fish meal. Journal of Dairy Science 88 (6): 2027-2036

 

Zheng HC, Liu JX, Yao JH, Yuan Q, Ye HW, Ye JA, Wu YM (2005) Effects of dietary sources of vegetable oils on performance of high-yielding lactating cows and conjugated linoleic acids in milk. Journal of Dairy Science 88 (6): 2037-2042

Santschi DE, Berthiaume R, Matte JJ, Mustafa AF, Girard CL (2005) Fate of supplementary B-vitamins in the gastrointestinal tract of dairy cows. Journal of Dairy Science 88 (6): 2043-2054

 

Sylvester JT, Karnati SKR, Yu Z, Newbold CJ, Firkins JL (2005) Evaluation of a real-time PCR assay quantifying the ruminal pool size and duodenal flow of protozoal nitrogen. Journal of Dairy Science 88 (6): 2083-2095

 

Flis SA, Wattiaux MA (2005) Effects of parity and supply of rumen-degraded and undegraded protein on production and nitrogen balance in Holsteins. Journal of Dairy Science 88 (6): 2096-2106

 

Eun JS, Beauchemin KA (2005) Effects of a proteolytic feed enzyme on intake, digestion, ruminal fermentation, and milk production. Journal of Dairy Science 88 (6): 2140-2153

 

de Campeneere S, van Herck A, Fiems LO, de Boever JL, Chiers K, Ducatelle R, de Brabander DL (2005) Effect of dietary physical structure on animal performance and lesions in the ruminal wall and feet of Belgian Blue double-muscled bulls. Animal Science 80: 185-192 Part 2

 

Aharoni Y, Orlov A, Brosh A, Granit R, Kanner J (2005) Effects of soybean oil supplementation of high forage fattening diet on fatty acid profiles in lipid depots of fattening bull calves, and their levels of blood vitamin E. Animal Feed Science And Technology 119 (3-4): 191-202

 

Lailer PC, Dahiya SS, Lal D, Chauhan TR (2005) Complete feed for livestock concept, present status and future trend: A review. Indian Journal of Animal Sciences 75 (1): 84-91

 

Leiber F, Kreuzer M, Nigg D, Wettstein HR, Scheeder MRL (2005) A study on the causes for the elevated n-3 fatty acids in cows' milk of alpine origin. Lipids 40 (2): 191-202

 

Arroquy JI, Cochran RC, Nagaraja TG, Titgemeyer EC, Johnson DE (2005) Effect of types of non-fiber carbohydrate on in vitro forage fiber digestion of low-quality grass hay. Animal Feed Science and Technology 120 (1-2): 93-106

 

Loor JJ, Ueda K, Ferlay A, Chilliard Y, Doreau M (2005) Intestinal flow and digestibility of trans fatty acids and conjugated linoleic acids (CLA) in dairy cows fed a high-concentrate diet supplemented with fish oil, linseed oil, or sunflower oil. Animal Feed Science and Technology 119 (3-4): 203-225

 

Chaudhary UB, Upadhyaya RS, Singh N (2005) Effect of feeding monensin and vitamin E on rumen ciliate population in goats. Indian Journal of Animal Sciences 74 (9): 980-982

Gutierrez O, Oramas A, Cairo J (2004) Effect of the supplementation with bentonite on the protection of ruminal protein. In vitro studies. Cuban Journal of Agricultural Science 38 (3): 257-262

 

Loor JJ, Doreau M, Chardigny JM, Ollier A, Sebedio JL, Chilliard Y (2005) Effects of ruminal or duodenal supply of fish oil on milk fat secretion and profiles of trans-fatty acids and conjugated linoleic acid isomers in dairy cows fed maize silage. Animal Feed Science and Technology 119 (3-4): 227-246

Ozutsumi Y, Tajima K, Takenaka A, Itabashi H (2005) The effect of protozoa on the composition of rumen bacteria in cattle using 16S rRNA gene clone libraries. Bioscience Biotechnology and Biochemistry 69 (3): 499-506

 

Petit HV, Ivan M, Mir PS (2005) Effects of flaxseed on protein requirements and N excretion of dairy cows fed diets with two protein concentrations. Journal of Dairy Science 88 (5): 1755-1764

 

de Veth MJ, Gulati SK, Luchini ND, Bauman DE (2005) Comparison of calcium salts and formaldehyde-protected conjugated linoleic acid in inducing milk fat depression. Journal of Dairy Science 88 (5): 1685-1693

 

Wallace RJ (2005) Antimicrobial properties of plant secondary metabolites. Proceedings of the Nutrition Society 63 (4): 621-629

 

Shingfield KJ, Reynolds CK, Lupoli B, Toivonen V, Yurawecz MP, Delmonte P, Griinari JM, Grandison AS, Beever DE (2005) Effect of forage type and proportion of concentrate in the diet on milk fatty acid composition in cows given sunflower oil and fish oil. Animal Science 80: 225-238 Part 2

 

Abramson SM, Bruckental I, Lipshitz L, Moalem U, Zamwel S, Arieli A (2005) Starch digestion site: influence of ruminal and abomasal starch infusion on starch digestion and utilization in dairy cows. Animal Science 80: 201-207 Part 2

 

Liu D, Liu JX, Zhu SL, Chen XJ, Wu YM (2005) Histology of tissues and cell wall of rice straw influenced by treatment with different chemicals and rumen degradation.  Journal of Animal and Feed Sciences 14 (2): 373-387

 

He ML, Mir PS, Beauchemin KA, Ivan M, Mir Z (2005) Effects of dietary sunflower seeds on lactation performance and conjugated linoleic acid content of milk. Canadian Journal of Animal Science 85 (1): 75-83

 

Noci F., Monahan F. J., French P., Moloney A. P. (2005) “The fatty acid composition of muscle fat and subcutaneous adipose tissue of pasture-fed beef heifers: Influence of the duration of grazing”. Journal of Animal Science, (83) 5 pp 1167-1178

 

Pedraza RM, De Castro FB, Orskov ER (2004) Assessement in vitro of the nutritive value of foliages of Gliricidia sepium(Jacq.) Kunth ex Walp. Cuban Journal of Agricultural Science 38 (2): 151-156.

 

Ceresnakova Z, Chrenkova M, Kopcekova J, Sommer A, Zitnan R (2005) Effect of maize grain treatment on ruminal fermentation and the site and extent of starch digestion in cows. Journal of Animal and Feed Sciences 14 (1): 79-91.

 

Cenkvari E, Fekete S, Febel H, Veresegyhazi T, Andrasofszky E (2005) Investigations on the effects of Ca-soap of linseed oil on rumen fermentation in sheep and on milk composition of goats. Journal of Animal Physiology and Animal Nutrition 89 (3-6): 172-178.

 

Hindle VA, Vuuren van AM, Klop A, Mathijssen-Kamman AA, van Gelder AH, Cone JW (2005) Site and extent of starch degradation in the dairy cow - a comparison between in vivo, in situ and in vitro measurements. Journal of Animal Physiology and Animal Nutrition 89 (3-6): 158-165.

 

Mwenya B, Santoso B, Sar C, Pen B, Morikawa R, Takaura K, Umetsu K, Kimura K, Takahashi J (2005) Effects of yeast culture and galacto-oligosaccharides on ruminal fermentation in Holstein cows. Journal of Dairy Science 88 (4): 1404-1412.

 

Anderson RC, Majak W, Rassmussen MA, Callaway TR, Beier RC, Nisbet DJ, Allison MJ (2005) Toxicity and metabolism of the conjugates of 3-nitropropanol and 3-nitropropionic acid in forages poisonous to livestock. Journal of Agricultural and Food Chemistry 53 (6): 2344-2350.

 

Strauss CE, McAllister TA, Selinger LB (2004) Development of Pichia pastoris as a rumen escape vehicle for the intestinal delivery of recombinant proteins in ruminants. Canadian Journal of Animal Science 84 (4): 611-619.

 

Chaucheyras-Durand F, Masseglia S, Fonty G (2005) Effect of the microbial feed additive Saccharomyces cerevisiae CNCM I-1077 on protein and peptide degrading activities of rumen bacteria grown In vitro. Current Microbiology 50 (2): 96-101.

 

Socha MT, Putnam DE, Garthwaite BD, Whitehouse NL, Kierstead NA, Schwab CG, Ducharme GA, Robert JC (2005) Improving intestinal amino acid supply of pre- and postpartum dairy cows with rumen-protected methionine and lysine. Journal of Dairy Science 88 (3): 1113-1126.

 

Dean DB, Adesogan AT, Krueger N, Littell RC (2005) Effect of fibrolytic enzymes on the fermentation characteristics, aerobic stability, and digestibility of bermudagrass silage. Journal of Dairy Science 88 (3): 994-1003.

 

Kamalak A, Canbolat O, Gurbuz Y (2004) Comparison between in situ dry matter degradation and in vitro gas production of tannin-containing leaves from four tree species. South African Journal of Animal Science 34 (4): 233-240.

 

Carvalho LF, Melo DSP, Pereira CRM, Rodrigues MAM, Cabrita ARJ, Fonseca AJM (2005) Chemical composition, in vivo digestibility, N degradability and enzymatic intestinal digestibility of five protein supplements. Animal Feed Science and Technology 119 (1-2): 171-178.

 

Jurjanz S, Monteils V (2005) Ruminal degradability of corn forages depending on the processing method employed. Animal Research 54 (1): 3-15.

 

Ungerfeld EM, Rust SR, Burnett RJ, Yokoyama MT, Wang JK (2005) Effects of two lipids on in vitro ruminal methane production. Animal Feed Science and Technology 119 (1-2): 179-185.

 

Wang Y, Greer D, McAllister TA (2005) Effect of a saponin-based surfactant on water absorption, processing characteristics and in vitro ruminal fermentation of barley grain. Animal Feed Science and Technology 118 (3-4): 255-266.

 

Gonthier C, Mustafa AF, Berthiaume R, Petit HV, Ouellet DR (2004) Feeding micronized and extruded flaxseed to dairy cows: Effects on digestion and ruminal biohydrogenation of long-chain fatty acids. Canadian Journal of Animal Science 84 (4): 705-711.

 

Ryhanen EL, Tallavaara K, Griinari JM, Jaakkola S, Mantere-Alhonen S, Shingfield KJ (2005) Production of conjugated linoleic acid enriched milk and dairy products from cows receiving grass silage supplemented with a cereal-based concentrate containing rapeseed oil. International Dairy Journal 15 (3): 207-217.

 

Dymnicka M, Klupczynski J, Lozicki A, Micinski J, Strzetelski J (2004) Polyunsaturated fatty acids in M-longissimus thoracis of fattening bulls fed silage of grass or maize. Journal of Animal and Feed sciences 13: 101-104 Suppl. 2.

 

Koenig KM, Beauchemin KA, Rode LM.(2004). Effect of protein source on microbial protein synthesis and nutrient digestion in beef cattle fed barley grain-based diets. Canadian Journal of Animal Science, 84 (3): 481-490.

 

Noci F, O'Kiely P, Monahan FJ, Stanton C, Moloney AP (2005) Conjugated linoleic acid concentration in M-longissimus-dorsi from heifers offered sunflower oil-based concentrates and conserved forages. Meat Science 69 (3): 509-518

 

 

 

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